GetFoodFacts

Kingsford · Herbs and Spices

Garlic & Herbs All-purpose Seasoning

A 1.1g serving of Garlic & Herbs All-purpose Seasoning by Kingsford has 0 calories and 135mg of sodium, as submitted by Badia Spices Inc. to USDA (FoodData Central 2563575, record updated May 23, 2023).

Nutrition Facts

Serving size1.1g
Amount per serving
Calories0
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 135mg6%
Total Carbohydrate 1g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Badia Spices Inc. submitted to USDA, for the declared 1.1g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0033844060046
UPC
033844060046
Category
Herbs and Spices
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other herbs and spices

Per 100 g, it has more sodium than 84% of the 1,891 herbs and spices products in USDA's branded database.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Garlic & Herbs All-purpose Seasoning against the 1,891 herbs and spices products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium12,273 mg307 mg84%
Protein0 g0 g0%
Calories000%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,891 products, one per barcode.

Other seasoning in this aisle

279 of the 1,891 herbs and spices products are named seasoning. Per 100 g their median is 0 calories, 7,500 mg of sodium and 0 g of protein; 198 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chipotle Rub Seasoning DEAN JACOB'S9,800 mg200
Sriracha Seasoning REDDI GOURMET9,742 mg262
Garlic & Herb Italian Seasoning OLIVE GARDEN9,286 mg0

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "seasoning", one per barcode.

What is in it

Ingredients (as submitted): DEHYDRATED VEGETABLES (GARLIC & ONION), SALT, SPICES, YEAST EXTRACT, CITRIC ACID, SILICON DIOXIDE (TO PREVENT CAKING)

The statement lists 6 ingredients at the top level, beginning with Dehydrated Vegetables (garlic & Onion), Salt, Spices. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.

Source: the ingredient statement Badia Spices Inc. submitted to USDA (FoodData Central 2563575).

More Kingsford herbs and spices

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Lemon Pepper All-purpose Seasoning0n/a23,333 mg
Original No Salt All-purpose Seasoning0n/a0 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Kingsford Garlic & Herbs All-purpose Seasoning?

0 per 1.1g serving, and 0 per 100 g.

How much sodium is in Kingsford Garlic & Herbs All-purpose Seasoning?

135mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Badia Spices Inc. submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov