Foods Alive · Salad Dressing and Mayonnaise
Garlic Paprika, Vinaigrette
A 2 Tbsp (28g) serving of Garlic Paprika, Vinaigrette by Foods Alive has 150 calories, less than 1g of sugars and 120mg of sodium, as submitted by Foods Alive Inc. to USDA (FoodData Central 2653102, record updated Sep 12, 2023).
Values for the declared serving and per 100 g. FoodData Central 2653102, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Foods Alive Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 891551000324
- Category
- Salad Dressing and Mayonnaise
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other salad dressing and mayonnaise
Per 100 g, it has more sugar than 43% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 16% of them.
Where the calories come from: 6% carbohydrate, 94% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 6.7 g | 43% |
| Sodium | 429 mg | 767 mg | 16% |
| Protein | 0 g | 0 g | 0% |
| Calories | 518 | 367 | 82% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
What is in it
Ingredients (as submitted): GOLD FLAX OIL*, FILTERED WATER, APPLE CIDER VINEGAR*, MAPLE SYRUP*, GARLIC POWDER*, PAPRIKA POWDER*, HIMALAYAN PINK SALT, MUSTARD POWDER*, BLACK PEPPER*.
The statement lists 9 ingredients at the top level, beginning with Gold Flax Oil*, Filtered Water, Apple Cider Vinegar*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 12, 2023), not the label on the shelf today.
Source: the ingredient statement Foods Alive Inc. submitted to USDA (FoodData Central 2653102).
More Foods Alive salad dressing and mayonnaise
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Sweet Mustard Superfood Dressing | 518 | 3.57 g | 536 mg |
| Superfood Dressing, Sweet & Sassy | 518 | 10.71 g | 214 mg |
| Asian Ginger Superfood Dressing | 500 | 10.71 g | 1,714 mg |
| Superfood Dressing | 446 | 3.57 g | 411 mg |
| Creamy Italian Superfood Dressing | 411 | 3.57 g | 714 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Foods Alive Garlic Paprika, Vinaigrette?
150 per 2 Tbsp (28g) serving, and 518 per 100 g.
How much sodium is in Foods Alive Garlic Paprika, Vinaigrette?
120mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Foods Alive Inc. submitted to USDA, last updated Sep 12, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov