GetFoodFacts

Laxmi · Oriental, Mexican and Ethnic Sauces

Garlic Paste

One tsp (6g) serving of Garlic Paste by Laxmi has 0 calories and 10mg of sodium, as submitted by House of Spices to USDA (FoodData Central 2670746, record updated Oct 9, 2023).

Nutrition Facts

Serving size1 tsp (6g)
Amount per serving
Calories0
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 10mg0%
Total Carbohydrate 1g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that House of Spices submitted to USDA, for the declared 6g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0723246009087
UPC
723246009087
Category
Oriental, Mexican and Ethnic Sauces
Records
1 under this UPC

How it compares with other oriental, mexican and ethnic sauces

Per 100 g, it has more sodium than 5% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Garlic Paste against the 3,347 oriental, mexican and ethnic sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium167 mg967 mg5%
Protein0 g0 g0%
Calories8311735%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.

Other paste in this aisle

246 of the 3,347 oriental, mexican and ethnic sauces products are named paste. Per 100 g their median is 188 calories, 2,200 mg of sodium and 3.4 g of protein; 13 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Garlic Paste SHOPRITE100 mg133
Quince Paste LA COSTENA39 mg263
Tahini Sesame Paste ZIYAD36 mg643

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "paste", one per barcode.

What is in it

Ingredients (as submitted): WATER, GARLIC, PHOSPHORIC ACID, SODIUM BENZOATE (TO PRESERVE FRESHNESS) GARLIC OIL.

The statement lists 4 ingredients at the top level, beginning with Water, Garlic, Phosphoric Acid. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 9, 2023), not the label on the shelf today.

Source: the ingredient statement House of Spices submitted to USDA (FoodData Central 2670746).

More Laxmi oriental, mexican and ethnic sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Ginger Garlic Paste83n/a83 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Laxmi Garlic Paste?

0 per 1 tsp (6g) serving, and 83 per 100 g.

How much sodium is in Laxmi Garlic Paste?

10mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record House of Spices submitted to USDA, last updated Oct 9, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov