Crush · Gelatin, Gels, Pectins and Desserts
Gelatin, Orange
A 1/4 package (20g) serving of Gelatin, Orange by Crush has 70 calories, 17g of sugars and 85mg of sodium, as submitted by The Jel Sert Company to USDA (FoodData Central 1914747, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1914747, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Jel Sert Company submitted to USDA, for the declared 20g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072392011438
- Category
- Gelatin, Gels, Pectins and Desserts
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other gelatin, gels, pectins and desserts
Per 100 g, it has more sugar than 59% of the 762 gelatin, gels, pectins and desserts products in USDA's branded database, and it has more sodium than 77% of them.
Where the calories come from: 94% carbohydrate, 0% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among gelatin, gels, pectins and desserts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 85 g | 67.5 g | 59% |
| Sodium | 425 mg | 364 mg | 77% |
| Protein | 5 g | 4.8 g | 60% |
| Calories | 350 | 350 | 46% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 762 products, one per barcode.
Other gelatin in this aisle
592 of the 762 gelatin, gels, pectins and desserts products are named gelatin. Per 100 g their median is 368 calories, 381 mg of sodium and 5 g of protein; 431 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Orange Gelatin Dessert HILL COUNTRY FARE | 333 mg | 381 |
| Lime Flavored Gelatin Dessert GREAT VALUE | 333 mg | 381 |
| Gelatin Flavored Pina Colada GEL-SHOTZ | 333 mg | 400 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "gelatin", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, GELATIN, CONTAINS 2% OR LESS OF THE FOLLOWING: FUMARIC ACID, SODIUM CITRATE, NATURAL AND ARTIFICIAL FLAVORS, YELLOW 5, SUCRALOSE, RED 40, ACESULFAME POTASSIUM.
The statement lists 9 ingredients at the top level, beginning with Sugar, Gelatin, Contains 2% or Less of the Following: Fumaric Acid. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement The Jel Sert Company submitted to USDA (FoodData Central 1914747).
More Crush gelatin, gels, pectins and desserts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Gelatin, Grape | 350 | 85 g | 375 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Crush Gelatin, Orange?
70 per 1/4 package (20g) serving, and 350 per 100 g.
How much sodium is in Crush Gelatin, Orange?
85mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Jel Sert Company submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov