GetFoodFacts

Marukan · Other Cooking Sauces

Genuine Brewed Rice Vinegar

One Tbsp (15ml) serving of Genuine Brewed Rice Vinegar by Marukan has 0 calories and 0mg of sodium, as submitted by Marukan Vinegar (U.S.A.) Inc. to USDA (FoodData Central 1877815, record updated Jan 18, 2019).

Nutrition Facts

Serving size1 Tbsp (15ml)
Amount per serving
Calories0
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 0mg0%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Marukan Vinegar (U.S.A.) Inc. submitted to USDA, for the declared 15ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070641000066
UPC
070641000066
Category
Other Cooking Sauces
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other other cooking sauces

Per 100 g, none of the 1,856 other cooking sauces products in USDA's branded database has less sodium.

Genuine Brewed Rice Vinegar against the 1,856 other cooking sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium0 mg189 mg0%
Protein0 g0 g0%
Calories0670%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,856 products, one per barcode.

Other rice in this aisle

85 of the 1,856 other cooking sauces products are named rice. Per 100 g their median is 100 calories, 350 mg of sodium and 0 g of protein; none has less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rice", one per barcode.

What is in it

Ingredients (as submitted): RICE VINEGAR DILUTED WITH WATER TO 4.3% ACIDITY.

The statement lists 1 ingredient at the top level, beginning with Rice Vinegar Diluted with Water To 4.3% Acidity.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 18, 2019), not the label on the shelf today.

Source: the ingredient statement Marukan Vinegar (U.S.A.) Inc. submitted to USDA (FoodData Central 1877815).

More Marukan other cooking sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Rice Vinegar Dressing10020 g1,600 mg
Seasoned Gourmet Rice Vinegar Salad Dressing10026.67 g2,333 mg
Lite Seasoned Rice Vinegar10026.67 g2,200 mg
Marukan, Rice Vinegar, Sweet & Tangy16740 g3,533 mg
Seasoned Gourmet Rice Vinegar16733.33 g3,200 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Marukan Genuine Brewed Rice Vinegar?

0 per 1 Tbsp (15ml) serving, and 0 per 100 g.

How much sodium is in Marukan Genuine Brewed Rice Vinegar?

0mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Marukan Vinegar (U.S.A.) Inc. submitted to USDA, last updated Jan 18, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov