GetFoodFacts

Kathi · Cakes, Cupcakes, Snack Cakes

German Bee Sting Cake

A 0.083 contents (39g) serving of German Bee Sting Cake by Kathi has 160 calories, 10g of sugars and 115mg of sodium, as submitted by Billy Griffin, Inc. to USDA (FoodData Central 1790398, record updated Jul 14, 2017).

Nutrition Facts

Serving size0.083 contents (39g)
Amount per serving
Calories160
% Daily Value*
Total Fat 3g4%
Saturated Fat 1g4%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 115mg5%
Total Carbohydrate 27g10%
Dietary Fiber 1g4%
Total Sugars 10g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 20mg2%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Billy Griffin, Inc. submitted to USDA, for the declared 39g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0759969010673
UPC
759969010673
Category
Cakes, Cupcakes, Snack Cakes
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 30% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 52% of them.

Where the calories come from: 72% carbohydrate, 17% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
German Bee Sting Cake against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars25.6 g31.8 g30%
Sodium295 mg289 mg52%
Protein10.3 g3.7 g99%
Calories41038668%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cake in this aisle

4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 2,422 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Poparuba, Cake Bites, Sea Salt Caramel Cake Bites POPARUBA235 mg294
Raspberry Swirl Cheesecake GOOD & DELISH235 mg328
Sweet Sam's, Cupcake, Gingerbread Cream Cheese SWEET SAM'S235 mg353

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): BAKING MIX WHEAT FLOUR, SUGAR, SKIM MILK, SALT, FLAVORING DRIED YEAST YEAST, SORBITAN MONOSTEARATE MIX FOR FILLING SUGAR, MODIFIED POTATO STARCH, SKIM MILK, HYDROGENATED VEGETABLE FAT, WHEAT STARCH, THICKENER: SODIUM ALGINAT, ACIDITY REGULATORS: PENTASODIUM TRIPHOSPHATE, SALTS OF ACETIC ACID, CALCIUM SULPHATE, SALTS OF CITRIC ACID, FLAVORING, SALT, MONOGLYCERIDES EDIBLE FATTY ACIDS, COLORING FOOD INGREDIENT: CARROT EXTRACT MIX FOR ALMOND CRUST DRIED GLYCOSE SYRUP, SUGAR, DEXTROSE, HONEY POWDER, HYDROGENATED PALM FAT, MALTODEXTRIN, PURE BUTTERFAT ALMOND FLAKES ALMONDS.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Billy Griffin, Inc. submitted to USDA (FoodData Central 1790398).

Questions about this product

How many calories are in Kathi German Bee Sting Cake?

160 per 0.083 contents (39g) serving, and 410 per 100 g.

How much sodium is in Kathi German Bee Sting Cake?

115mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Billy Griffin, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov