Becky's Bierocks · Frozen Appetizers and Hors D'oeuvres
German Brand Sausage & Cabbage in Dough
One sandwich (160g) serving of German Brand Sausage & Cabbage in Dough by Becky's Bierocks has 300 calories, 7g of sugars and 440mg of sodium, as submitted by B & R Bierocks, Inc. to USDA (FoodData Central 2652277, record updated Sep 4, 2023).
Values for the declared serving and per 100 g. FoodData Central 2652277, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that B & R Bierocks, Inc. submitted to USDA, for the declared 160g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 894178002016
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 1 under this UPC
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, it has more sugar than 81% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 10% of them.
Where the calories come from: 49% carbohydrate, 33% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.4 g | 1.8 g | 81% |
| Sodium | 275 mg | 490 mg | 10% |
| Protein | 8.1 g | 10 g | 33% |
| Calories | 188 | 231 | 22% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
Other dough in this aisle
61 of the 4,401 frozen appetizers and hors d'oeuvres products are named dough. Per 100 g their median is 250 calories, 488 mg of sodium and 8.8 g of protein; 6 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Crab Rangoon Cream Cheese with Real Crab Meat, Carrots, Onion and Green Onion Wrapped in a Crispy, Golden Brown Fried Wheat Dough Appetizer @EASE | 219 mg | 281 |
| Sourdough Soft Pretzel Pull-apart Rolls HANOVER | 216 mg | 270 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dough", one per barcode.
What is in it
Ingredients (as submitted): FILLING: CABBAGE, BEEF, PORK, ONIONS, SALT, NATURAL SPICES, GARLIC, NATURAL SMOKE FLAVORING. DOUGH: FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, WHOLE EGGS, DRY MILK, BUTTER (CREAM, SALT), YEAST, SALT, PAN SPRAY (SUNFLOWER OIL, SUNFLOWER LECITHIN).
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 4, 2023), not the label on the shelf today.
Source: the ingredient statement B & R Bierocks, Inc. submitted to USDA (FoodData Central 2652277).
Questions about this product
How many calories are in Becky's Bierocks German Brand Sausage & Cabbage in Dough?
300 per 1 sandwich (160g) serving, and 188 per 100 g.
How much sodium is in Becky's Bierocks German Brand Sausage & Cabbage in Dough?
440mg per serving (19% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record B & R Bierocks, Inc. submitted to USDA, last updated Sep 4, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov