Tonton · Salad Dressing and Mayonnaise
Ginger Japanese Dressing and Marinade
One Tbsp (15ml) serving of Ginger Japanese Dressing and Marinade by Tonton has 20 calories, 1g of sugars and 270mg of sodium, as submitted by Argo Century, Inc/U.S.A. to USDA (FoodData Central 2161459, record updated Jun 22, 2020).
Values for the declared serving and per 100 g. FoodData Central 2161459, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Argo Century, Inc/U.S.A. submitted to USDA, for the declared 15ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 609443110002
- Category
- Salad Dressing and Mayonnaise
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other salad dressing and mayonnaise
Per 100 g, it has more sugar than 47% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 96% of them.
Where the calories come from: 37% carbohydrate, 63% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.7 g | 6.7 g | 47% |
| Sodium | 1,800 mg | 767 mg | 96% |
| Protein | 0 g | 0 g | 0% |
| Calories | 133 | 367 | 9% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
Other marinade in this aisle
319 of the 5,324 salad dressing and mayonnaise products are named marinade. Per 100 g their median is 300 calories, 733 mg of sodium and 0 g of protein; 310 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Extra Virgin Italian Dressing & Marinade BRASWELL'S | 1,433 mg | 567 |
| Dressing & Marinade, Asian Sesame Ginger CALIFORNIA CLASSICS | 1,367 mg | 117 |
| Chipotle Ranch Dressing & Marinade CHOSEN FOODS | 1,367 mg | 267 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "marinade", one per barcode.
What is in it
Ingredients (as submitted): ONION, TOMATO KETCHUP (TOMATO CONCENTRATE, SUGAR, VINEGAR, SALT, ONION POWDER, SPICE, NATURAL FLAVOR), CELERY, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, ALCOHOL), CANOLA OIL, CORN SYRUP, APPLE CIDER VINEGAR, GINGER, GARLIC, SESAME OIL, LEMON JUICE, SALT, BLACK PEPPER, BLEND OF HERB & SPICES, AND XANTHAN GUM.
The statement lists 15 ingredients at the top level, beginning with Onion, Tomato Ketchup (tomato Concentrate, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 22, 2020), not the label on the shelf today.
Source: the ingredient statement Argo Century, Inc/U.S.A. submitted to USDA (FoodData Central 2161459).
Questions about this product
How many calories are in Tonton Ginger Japanese Dressing and Marinade?
20 per 1 Tbsp (15ml) serving, and 133 per 100 g.
How much sodium is in Tonton Ginger Japanese Dressing and Marinade?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Argo Century, Inc/U.S.A. submitted to USDA, last updated Jun 22, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov