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Krispy Kreme · Cakes, Cupcakes, Snack Cakes

Glazed Lemon Pie

One pie (113g) serving of Glazed Lemon Pie by Krispy Kreme has 410 calories, 31g of sugars and 400mg of sodium, as submitted by Krispy Kreme Doughnut Corporation to USDA (FoodData Central 1905113, record updated Sep 20, 2018).

Nutrition Facts

Serving size1 pie (113g)
Amount per serving
Calories410
% Daily Value*
Total Fat 18g23%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 400mg17%
Total Carbohydrate 60g22%
Dietary Fiber 1g4%
Total Sugars 31g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 20mg2%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Krispy Kreme Doughnut Corporation submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072470100283
UPC
072470100283
Category
Cakes, Cupcakes, Snack Cakes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 37% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 71% of them.

Where the calories come from: 58% carbohydrate, 39% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Glazed Lemon Pie against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars27.4 g31.8 g37%
Sodium354 mg289 mg71%
Protein2.7 g3.7 g20%
Calories36338634%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other glazed in this aisle

263 of the 8,749 cakes, cupcakes, snack cakes products are named glazed. Per 100 g their median is 386 calories, 386 mg of sodium and 3.8 g of protein; 92 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chocolate Glazed Peppermint Donuts BAKERY FRESH GOODNESS282 mg437
Banana Bread Glazed Donuts ENTENMANN'S281 mg474
Twirl Glazed Mini Donuts ACME FRESH MARKET274 mg429

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "glazed", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, WATER, PALM OIL & FRACTIONATED PALM OIL, SUGAR, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: VEGETABLE SHORTENING (PALM OIL, FRACTIONATED PALM OIL, MONO- & DIGLYCERIDES, POLYSORBATE 60), CORN SYRUP, SALT, DEXTROSE CORN STARCH, LEMON PEEL, CITRIC ACID (TO PROTECT FRESHNESS), SODIUM PROPIONATE (TO PROTECT FRESHNESS), SODIUM CITRATE, WHEAT FLOUR, MALTED BARLEY, VEGETABLE SHORTENING (PALM OIL, FRACTIONATED PALM OIL, SOY LECITHIN), TITANIUM DIOXIDE (COLOR), NATURAL & ARTIFICIAL FLAVORS, SODIUM BENZOATE (TO PROTECT FRESHNESS), XANTHAN GUM, CALCIUM CARBONATE, CORN SYRUP, PLOYSORBATE 80, GLYCERIN, LEMON PUREE, AGAR-AGAR, PECTIN, POTASSIUM SORBATE (TO PROTECT FRESHNESS), PHOSPHORIC ACID, MONO- & DIGLYCERIDES, CARAMEL COLOR, SORBITAN MONSTEARATE, YELLOW 5, TOCOPHEROLS (TO PROTECT FRESHNESS).

The statement lists 35 ingredients at the top level, beginning with Enriched Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 20, 2018), not the label on the shelf today.

Source: the ingredient statement Krispy Kreme Doughnut Corporation submitted to USDA (FoodData Central 1905113).

More Krispy Kreme cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Raspberry Danish Doegnuts36321.24 g248 mg
Glazed Cherry Pies36324.78 g150 mg
Apple Danish Doughnuts36317.7 g292 mg
Cream Cheese Danish Doughnuts36318.58 g265 mg
Pumpkin Pie with Original Glazed Doughnuts36327.43 g327 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Krispy Kreme Glazed Lemon Pie?

410 per 1 pie (113g) serving, and 363 per 100 g.

How much sodium is in Krispy Kreme Glazed Lemon Pie?

400mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Krispy Kreme Doughnut Corporation submitted to USDA, last updated Sep 20, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov