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Orchard Valley Harvest · Salad Dressing and Mayonnaise

Glazed Walnuts & Berries with Dried Sweetened Cranberries & Blueberries Salad Toppers

One Tbsp (8g) serving of Glazed Walnuts & Berries with Dried Sweetened Cranberries & Blueberries Salad Toppers by Orchard Valley Harvest has 40 calories and 10mg of sodium, as submitted by John B. Sanfilippo & Son, Inc. to USDA (FoodData Central 1980730, record updated Jul 30, 2020).

Nutrition Facts

Serving size1 Tbsp (8g)
Amount per serving
Calories40
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 10mg0%
Total Carbohydrate 4g1%
Dietary Fiber 0g2%
Total Sugars not declared
Includes Added Sugars 3g6%
Protein 0g0%
Vitamin D not declared
Calcium 10mg1%
Iron 0.1mg1%
Potassium 10mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that John B. Sanfilippo & Son, Inc. submitted to USDA, for the declared 8g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0824295137308
UPC
824295137308
Category
Salad Dressing and Mayonnaise
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sodium than 5% of the 5,324 salad dressing and mayonnaise products in USDA's branded database.

Where the calories come from: 42% carbohydrate, 58% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Glazed Walnuts & Berries with Dried Sweetened Cranberries & Blueberries Salad Toppers against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium125 mg767 mg5%
Protein0 g0 g0%
Calories50036777%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other toppers in this aisle

35 of the 5,324 salad dressing and mayonnaise products are named toppers. Per 100 g their median is 500 calories, 214 mg of sodium and 14.3 g of protein; 4 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "toppers", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: GLAZED WALNUTS (WALNUTS, SUGAR. EXPELLER PRESSED SUNFLOWER OIL, SEA SALT), DRIED SWEETENED CRANBERRIES (CRANBERRIES, SUGAR, EXPELLER PRESSED SUNFLOWER OIL), DRIED SWEETENED BLUEBERRIES (CULTIVATED BLUEBERRIES, SUGAR, EXPELLER PRESSED SUNFLOWER OIL).

The statement lists 3 ingredients at the top level, beginning with Ingredients: Glazed Walnuts (walnuts, Sugar. Expeller Pressed Sunflower Oil, Sea Salt). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 30, 2020), not the label on the shelf today.

Source: the ingredient statement John B. Sanfilippo & Son, Inc. submitted to USDA (FoodData Central 1980730).

More Orchard Valley Harvest salad dressing and mayonnaise

Questions about this product

How many calories are in Orchard Valley Harvest Glazed Walnuts & Berries with Dried Sweetened Cranberries & Blueberries Salad Toppers?

40 per 1 Tbsp (8g) serving, and 500 per 100 g.

How much sodium is in Orchard Valley Harvest Glazed Walnuts & Berries with Dried Sweetened Cranberries & Blueberries Salad Toppers?

10mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record John B. Sanfilippo & Son, Inc. submitted to USDA, last updated Jul 30, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov