Maple Grove Farms · Cake, Cookie and Cupcake Mixes
Gluten Free All Purpose Baking Mix
A 1/4 cup dry mix (38g) serving of Gluten Free All Purpose Baking Mix by Maple Grove Farms has 130 calories, 3g of sugars and 650mg of sodium, as submitted by Maple Grove Farms Of Vermont Inc. to USDA (FoodData Central 2589450, record updated May 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2589450, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Maple Grove Farms Of Vermont Inc. submitted to USDA, for the declared 38g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 074683008295
- Category
- Cake, Cookie and Cupcake Mixes
- Records
- 1 under this UPC
How it compares with other cake, cookie and cupcake mixes
Per 100 g, it has more sugar than 14% of the 3,243 cake, cookie and cupcake mixes products in USDA's branded database, and it has more sodium than 98% of them.
Where the calories come from: 97% carbohydrate, 0% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cake, cookie and cupcake mixes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.9 g | 40 g | 14% |
| Sodium | 1,711 mg | 536 mg | 98% |
| Protein | 2.6 g | 5.3 g | 14% |
| Calories | 342 | 379 | 12% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,243 products, one per barcode.
Other baking in this aisle
156 of the 3,243 cake, cookie and cupcake mixes products are named baking. Per 100 g their median is 377 calories, 617 mg of sodium and 7 g of protein; 153 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| All-purpose Organic Gluten Free Baking Mix, All-purpose WHOLESOME CHOW | 1,362 mg | 340 |
| Biscuit & Baking Mix ALWAYS SAVE | 1,333 mg | 381 |
| Original Baking Mix PIONEER | 1,325 mg | 400 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "baking", one per barcode.
What is in it
Ingredients (as submitted): POTATO STARCH, RICE FLOUR, CORNSTARCH, TAPIOCA STARCH, DEGERMINATED YELLOW CORN FLOUR, SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), SEA SALT, XANTHAN GUM
The statement lists 9 ingredients at the top level, beginning with Potato Starch, Rice Flour, Cornstarch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.
Source: the ingredient statement Maple Grove Farms Of Vermont Inc. submitted to USDA (FoodData Central 2589450).
More Maple Grove Farms cake, cookie and cupcake mixes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Belgian Waffle Mix | 342 | 15.79 g | 1,026 mg |
| Pancake & Waffle Mix | 342 | 10.53 g | 842 mg |
| Honey Buckwheat Pancake & Waffle Mix | 341 | 4.55 g | 1,159 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Maple Grove Farms Gluten Free All Purpose Baking Mix?
130 per 1/4 cup dry mix (38g) serving, and 342 per 100 g.
How much sodium is in Maple Grove Farms Gluten Free All Purpose Baking Mix?
650mg per serving (28% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Maple Grove Farms Of Vermont Inc. submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov