GetFoodFacts

Brandless · Flours and Corn Meal

Gluten Free All Purpose Flour

A 3 Tbsp (30g) serving of Gluten Free All Purpose Flour by Brandless has 100 calories and 0mg of sodium, as submitted by Onward Partners, LLC to USDA (FoodData Central 2409086, record updated Jun 8, 2022).

Nutrition Facts

Serving size3 Tbsp (30g)
Amount per serving
Calories100
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 0mg0%
Total Carbohydrate 23g8%
Dietary Fiber 2g7%
Total Sugars not declared
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Onward Partners, LLC submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0817974025690
UPC
817974025690
Category
Flours and Corn Meal
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other flours and corn meal

Per 100 g, none of the 1,174 flours and corn meal products in USDA's branded database has less sodium.

Where the calories come from: 96% carbohydrate, 0% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Gluten Free All Purpose Flour against the 1,174 flours and corn meal products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium0 mg0 mg0%
Protein3.3 g10 g14%
Calories3333678%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,174 products, one per barcode.

Other flour in this aisle

817 of the 1,174 flours and corn meal products are named flour. Per 100 g their median is 367 calories, 0 mg of sodium and 10 g of protein; none has less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "flour", one per barcode.

What is in it

Ingredients (as submitted): TAPIOCA FLOUR, BROWN RICE FLOUR, SWEET BROWN RICE FLOUR, SORGHUM FLOUR, CITRUS FIBER.

The statement lists 5 ingredients at the top level, beginning with Tapioca Flour, Brown Rice Flour, Sweet Brown Rice Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 8, 2022), not the label on the shelf today.

Source: the ingredient statement Onward Partners, LLC submitted to USDA (FoodData Central 2409086).

More Brandless flours and corn meal

ProductCalories per 100 gSugars per 100 gSodium per 100 g
All Purpose Unbleached Wheat Flour3530 g0 mg
Coconut Flour40020 g33 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Brandless Gluten Free All Purpose Flour?

100 per 3 Tbsp (30g) serving, and 333 per 100 g.

How much sodium is in Brandless Gluten Free All Purpose Flour?

0mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Onward Partners, LLC submitted to USDA, last updated Jun 8, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov