Full Circle · Pasta by Shape and Type
Gluten-free Pasta, Spaghetti
A 2 oz (57g) serving of Gluten-free Pasta, Spaghetti by Full Circle has 200 calories, 0g of sugars and 25mg of sodium, as submitted by Topco Associates, Inc. to USDA (FoodData Central 2073302, record updated Jul 1, 2020).
Values for the declared serving and per 100 g. FoodData Central 2073302, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Topco Associates, Inc. submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 036800403161
- Category
- Pasta by Shape and Type
- Records
- 9 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta by shape and type
Per 100 g, none of the 6,073 pasta by shape and type products in USDA's branded database has less sugar, and it has more sodium than 71% of them.
Where the calories come from: 87% carbohydrate, 5% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta by shape and type: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 2.6 g | 0% |
| Sodium | 44 mg | 0 mg | 71% |
| Protein | 7 g | 12.5 g | 8% |
| Calories | 351 | 357 | 36% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
Other pasta in this aisle
2,008 of the 6,073 pasta by shape and type products are named pasta. Per 100 g their median is 357 calories, 0 mg of sodium and 12.5 g of protein; 1,609 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Bavette Flavored Pasta, Basil FLORA FINE FOODS | 35 mg | 356 |
| Support Our Troops Pasta PASTABILITIES | 35 mg | 351 |
| Severino Homemade Pasta, Amore Heart-shaped Pasta SEVERINO HOMEMADE PASTA | 35 mg | 351 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pasta", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC CORN FLOUR, ORGANIC RICE FLOUR.
The statement lists 2 ingredients at the top level, beginning with Organic Corn Flour, Organic Rice Flour.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 1, 2020), not the label on the shelf today.
Source: the ingredient statement Topco Associates, Inc. submitted to USDA (FoodData Central 2073302).
More Full Circle pasta by shape and type
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Creamy Parmesan Pasta with a Rich, Creamy Parmesan Cheese Blended with Garlic, Onion and Seasonings Traditional Couscous Seasoned Mix | 357 | 2.38 g | 595 mg |
| Gluten-free Conchiglie | 333 | 0 g | 0 mg |
| Macaroni Product, Rotini | 375 | 0 g | n/a |
| Whole Wheat Macaroni Product, Rotini | 375 | 3.57 g | n/a |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Full Circle Gluten-free Pasta, Spaghetti?
200 per 2 oz (57g) serving, and 351 per 100 g.
How much sodium is in Full Circle Gluten-free Pasta, Spaghetti?
25mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Topco Associates, Inc. submitted to USDA, last updated Jul 1, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov