Back To Nature · Cereal
Gluten Free Vanilla Almond Agave Granola
A 1/2 cup (50g) serving of Gluten Free Vanilla Almond Agave Granola by Back To Nature has 210 calories, 10g of sugars and 25mg of sodium, as submitted by The Bearington Collection to USDA (FoodData Central 2582812, record updated May 30, 2023).
Values for the declared serving and per 100 g. FoodData Central 2582812, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Bearington Collection submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 819898012046
- Category
- Cereal
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other cereal
Per 100 g, it has more sugar than 41% of the 7,179 cereal products in USDA's branded database, and it has more sodium than 21% of them.
Where the calories come from: 67% carbohydrate, 25% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cereal: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 20 g | 21.7 g | 41% |
| Sodium | 50 mg | 314 mg | 21% |
| Protein | 8 g | 8.8 g | 42% |
| Calories | 420 | 385 | 79% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,179 products, one per barcode.
Other granola in this aisle
1,599 of the 7,179 cereal products are named granola. Per 100 g their median is 436 calories, 125 mg of sodium and 10 g of protein; 320 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Making Hay Granola BEEKMAN 1802 FARM PANTRY | 38 mg | 500 |
| Whole Grain Granola, Banana Chip & Nut LUNDS & BYERLYS | 38 mg | 453 |
| Honey Nut with Almonds Granola SWEET HOME FARM | 38 mg | 453 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "granola", one per barcode.
What is in it
Ingredients (as submitted): WHOLE GRAIN ROLLED OATS, CANE SUGAR, ORGANIC AGAVE SYRUP, BROWN RICE SYRUP, BROWN RICE CRISP (BROWN RICE, BROWN RICE SYRUP, SEA SALT), ALMONDS, SAFFLOWER OIL, OAT FIBER, CHICORY ROOT FIBER, VANILLA EXTRACT, MIXED TOCOPHEROLS (FOR FRESHNESS)
The statement lists 11 ingredients at the top level, beginning with Whole Grain Rolled Oats, Cane Sugar, Organic Agave Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 30, 2023), not the label on the shelf today.
Source: the ingredient statement The Bearington Collection submitted to USDA (FoodData Central 2582812).
More Back To Nature cereal
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Back To Nature, Sprout & Shine Brown Rice Crisps | 400 | 6.67 g | 417 mg |
| Honey Nut Granola | 440 | 20 g | 300 mg |
| Chocolate Delight Gluten Free Granola | 400 | 22 g | 0 mg |
| Blueberry Walnut Granola | 447 | 25.88 g | 12 mg |
| Honey Almond Granola | 447 | 23.53 g | 12 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Back To Nature Gluten Free Vanilla Almond Agave Granola?
210 per 1/2 cup (50g) serving, and 420 per 100 g.
How much sodium is in Back To Nature Gluten Free Vanilla Almond Agave Granola?
25mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Bearington Collection submitted to USDA, last updated May 30, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov