Stryve · Other Snacks
Gourmet Beef Biltong Protein Snacks, Teriyaki
One oz (28g) serving of Gourmet Beef Biltong Protein Snacks, Teriyaki by Stryve has 80 calories, 0g of sugars and 450mg of sodium, as submitted by Stryve Foods to USDA (FoodData Central 1946033, record updated Apr 10, 2018).
Values for the declared serving and per 100 g. FoodData Central 1946033, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
The submitted label declares more added sugars than total sugars, which cannot both be true; one of the figures is wrong. Computed from the values per 100 g that Stryve Foods submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 856492007504
- Category
- Other Snacks
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other other snacks
Per 100 g, none of the 7,275 other snacks products in USDA's branded database has less sugar, and it has more sodium than 79% of them.
Where the calories come from: 5% carbohydrate, 8% fat and 87% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 6.3 g | 0% |
| Sodium | 1,607 mg | 964 mg | 79% |
| Protein | 57.1 g | 16.7 g | 95% |
| Calories | 286 | 448 | 12% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
What is in it
Ingredients (as submitted): BEEF, SALT, BROWN SUGAR, TERIYAKI SAUCE (WATER, SOY SAUCE [WATER, SOYBEANS, SALT, VINEGAR], SUGAR, WINE, VINEGAR, ALCOHOL, MODIFIED CORN STARCH, XANTHAN GUM, SALT, YEAST EXTRACT, CITRIC ACID, SPICES, NATURAL FLAVORS), AND SPICE BLEND
The statement lists 5 ingredients at the top level, beginning with Beef, Salt, Brown Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 10, 2018), not the label on the shelf today.
Source: the ingredient statement Stryve Foods submitted to USDA (FoodData Central 1946033).
More Stryve other snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Zesty Garlic Beef Biltong Protein Snacks | 286 | 3.57 g | 1,607 mg |
| Baked Turkey Bites Protein Snacks, Jalapeno | 321 | 7.14 g | 1,286 mg |
| Original Beef Biltong | 321 | 0 g | 1,536 mg |
| Baked Turkey Bites Protein Snacks, Cranberry | 357 | 21.43 g | 1,214 mg |
| Spicy Peri Peri Biltong Sticks | 446 | 0 g | 1,250 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Stryve Gourmet Beef Biltong Protein Snacks, Teriyaki?
80 per 1 oz (28g) serving, and 286 per 100 g.
How much sodium is in Stryve Gourmet Beef Biltong Protein Snacks, Teriyaki?
450mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Stryve Foods submitted to USDA, last updated Apr 10, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov