Palirria · Pickles, Olives, Peppers and Relishes
Greek Island Chickpeas
A 1/2 cup (130g) serving of Greek Island Chickpeas by Palirria has 200 calories, 3g of sugars and 550mg of sodium, as submitted by Hagg Interests, Inc. to USDA (FoodData Central 2162498, record updated Apr 27, 2021).
Values for the declared serving and per 100 g. FoodData Central 2162498, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hagg Interests, Inc. submitted to USDA, for the declared 130g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 639759000483
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 48% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 28% of them.
Where the calories come from: 44% carbohydrate, 45% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.3 g | 2.6 g | 48% |
| Sodium | 423 mg | 750 mg | 28% |
| Protein | 4.6 g | 0 g | 86% |
| Calories | 154 | 107 | 69% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
What is in it
Ingredients (as submitted): CHICKPEAS (COOKED), LEMON SAUCE (ONIONS, SUNFLOWER OIL, WATER, LEMON JUICE, OLIVE OIL, CORN STARCH, SALT, SUGAR, GARLIC, VEGETABLE BROTH, PARSLEY, BLACK PEPPER, CUMIN, THYME, CITRIC ACID, BAY LEAF), CUBED CARROTS.
The statement lists 3 ingredients at the top level, beginning with Chickpeas (cooked), Lemon Sauce (onions, Sunflower Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 27, 2021), not the label on the shelf today.
Source: the ingredient statement Hagg Interests, Inc. submitted to USDA (FoodData Central 2162498).
More Palirria pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Stuffed Grape Leaves with Rice | 145 | 1.82 g | 482 mg |
| Sweet & Spicy Dolmas Stuffed Grape Leaves with Rice & Hot Cherry Peppers | 173 | 6.36 g | 564 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Palirria Greek Island Chickpeas?
200 per 1/2 cup (130g) serving, and 154 per 100 g.
How much sodium is in Palirria Greek Island Chickpeas?
550mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hagg Interests, Inc. submitted to USDA, last updated Apr 27, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov