Perdue · Pizza Mixes and Other Dry Dinners
Grilled Italian Style Skinless with Rib Meat Carved Chicken Breast
A 3 oz (84g) serving of Grilled Italian Style Skinless with Rib Meat Carved Chicken Breast by Perdue has 110 calories, 2g of sugars and 480mg of sodium, as submitted by Perdue Farms Incorporated to USDA (FoodData Central 2679908, record updated Sep 27, 2023).
Values for the declared serving and per 100 g. FoodData Central 2679908, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Perdue Farms Incorporated submitted to USDA, for the declared 84g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072745042201
- Category
- Pizza Mixes and Other Dry Dinners
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza mixes and other dry dinners
Per 100 g, it has more sugar than 47% of the 537 pizza mixes and other dry dinners products in USDA's branded database, and it has more sodium than 60% of them.
Where the calories come from: 11% carbohydrate, 16% fat and 73% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza mixes and other dry dinners: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.4 g | 2.8 g | 47% |
| Sodium | 571 mg | 467 mg | 60% |
| Protein | 23.8 g | 7.7 g | 96% |
| Calories | 131 | 212 | 26% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 537 products, one per barcode.
What is in it
Ingredients (as submitted): BONELESS SKINLESS CHICKEN BREAST WITH RIB MEAT, WATER, CONTAINS 2% OR LESS OF VINEGAR, SALT, SOY PROTEIN CONCENTRATE, DEXTROSE, DRIED GARLIC, SUGAR, MALTODEXTRIN, SPICES, DRIED ONION, DRIED RED BELL PEPPER, PAPRIKA, CITRIC ACID, SPICE EXTRACTS, DRIED PARSLEY
The statement lists 16 ingredients at the top level, beginning with Boneless Skinless Chicken Breast with Rib Meat, Water, Contains 2% or Less of Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 27, 2023), not the label on the shelf today.
Source: the ingredient statement Perdue Farms Incorporated submitted to USDA (FoodData Central 2679908).
More Perdue pizza mixes and other dry dinners
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Original Roasted Carved Chicken Breast | 119 | 0 g | 476 mg |
| Grilled Carved Chicken Breast | 119 | 0 g | 488 mg |
| Spicy Chicken Breast Cutlets | 271 | 0 g | 376 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Perdue Grilled Italian Style Skinless with Rib Meat Carved Chicken Breast?
110 per 3 oz (84g) serving, and 131 per 100 g.
How much sodium is in Perdue Grilled Italian Style Skinless with Rib Meat Carved Chicken Breast?
480mg per serving (21% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Perdue Farms Incorporated submitted to USDA, last updated Sep 27, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov