Primary Colors · Candy
Halloween Swirl Pops
One piece (55g) serving of Halloween Swirl Pops by Primary Colors has 220 calories, 39g of sugars and 0mg of sodium, as submitted by Primary Colors Design Corp to USDA (FoodData Central 2044781, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2044781, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Primary Colors Design Corp submitted to USDA, for the declared 55g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 845120070188
- Category
- Candy
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other candy
Per 100 g, it has more sugar than 75% of the 19,635 candy products in USDA's branded database, and none of them has less sodium.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among candy: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 70.9 g | 57.9 g | 75% |
| Sodium | 0 mg | 50 mg | 0% |
| Protein | 0 g | 2 g | 0% |
| Calories | 400 | 375 | 65% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.
Other pops in this aisle
586 of the 19,635 candy products are named pops. Per 100 g their median is 389 calories, 0 mg of sodium and 0 g of protein; none has less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pops", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, CORN SYRUP, WATER, CORN STARCH, GELATIN, LACTIC ACID, CITRIC ACID, SODIUM LACTATE, TITANIUM DIOXIDE, ARTIFICIAL FLAVORS AND ARTIFICIAL COLORS (FD&C YELLOW 5, YELLOW 6, BLUE 1, RED 40, RED 3).
The statement lists 10 ingredients at the top level, beginning with Sugar, Corn Syrup, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Primary Colors Design Corp submitted to USDA (FoodData Central 2044781).
More Primary Colors candy
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Primary Colors, Valentine Lollipop Ring | 400 | 60 g | 0 mg |
| Primary Colors, Bunny Pop | 400 | 60 g | 19 mg |
| Jolly Holidays Marshmallow Poles | 381 | 85.71 g | 0 mg |
| Primary Colors, Jolly Hollydays Holiday Gummy Kabob | 380 | 38 g | 70 mg |
| Primary Colors, Valentine Heart Pops Bouquet Candy | 380 | 90 g | 0 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Primary Colors Halloween Swirl Pops?
220 per 1 piece (55g) serving, and 400 per 100 g.
How much sodium is in Primary Colors Halloween Swirl Pops?
0mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Primary Colors Design Corp submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov