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Chix Soup Co · Other Soups

Hangover Spicy Chicken Noodle Soup, Hang Over Spicy Chicken Noodle

One cup (245g) serving of Hangover Spicy Chicken Noodle Soup, Hang Over Spicy Chicken Noodle by Chix Soup Co has 120 calories, 3g of sugars and 270mg of sodium, as submitted by Prescription Chicken to USDA (FoodData Central 2417677, record updated Jan 28, 2022).

Nutrition Facts

Serving size1 cup (245g)
Amount per serving
Calories120
% Daily Value*
Total Fat 6g8%
Saturated Fat 0g2%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 270mg12%
Total Carbohydrate 12g4%
Dietary Fiber <1g4%
Total Sugars 3g
Includes Added Sugars not declared
Protein 10g20%
Vitamin D not declared
Calcium 30mg2%
Iron 2mg11%
Potassium 260mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Prescription Chicken submitted to USDA, for the declared 245g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0860006005559
UPC
860006005559
Category
Other Soups
Records
1 under this UPC

How it compares with other other soups

Per 100 g, it has more sugar than 23% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 5% of them.

Where the calories come from: 34% carbohydrate, 38% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Hangover Spicy Chicken Noodle Soup, Hang Over Spicy Chicken Noodle against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.2 g2.2 g23%
Sodium110 mg339 mg5%
Protein4.1 g3.7 g53%
Calories499918%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other noodle in this aisle

532 of the 2,840 other soups products are named noodle. Per 100 g their median is 368 calories, 1,492 mg of sodium and 8.8 g of protein; 17 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Original Shoyu Udon Noodles FORTUNE86 mg162
Noodle Soup, Chicken RICHFIELD GARDENS51 mg35

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "noodle", one per barcode.

What is in it

Ingredients (as submitted): HANGOVER BROTH (WATER, CHICKEN BONES AND FEET FROM CHICKENS RAISED WITHOUT ANTIBIOTICS, CARROTS, ONIONS, CELERY, KOSHER SALT, GINGER, TURMERIC ROOT, JALAPENO, HORSERADISH ROOT, HABANERO PEPPERS, FRESH THYME, GARLIC, FENNEL SEEDS, BLACK PEPPER, WHOLE PEPPERCORN), CHICKEN BREAST FROM CHICKEN RAISED WITHOUT ANTIBIOTICS, CARROT, EGG NOODLES (WATER, ENRICHED DURUM SEMOLINA (DURUM SEMOLINA WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS), ONIONS, CELERY, OLIVE OIL, JALAPENO, GINGER, KOSHER SALT (SALT, YELLOW PRUSSIATE OF SODA (AN ANTICAKING AGENT), BLACK PEPPER

The statement lists 10 ingredients at the top level, beginning with Hangover Broth (water, Chicken Bones and Feet From Chickens Raised Without Antibiotics, Carrots. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.

Source: the ingredient statement Prescription Chicken submitted to USDA (FoodData Central 2417677).

More Chix Soup Co other soups

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Grandma Noodle Chicken Soup451.22 g135 mg
Grandma Matzah Ball Chicken Soup531.22 g155 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Chix Soup Co Hangover Spicy Chicken Noodle Soup, Hang Over Spicy Chicken Noodle?

120 per 1 cup (245g) serving, and 49 per 100 g.

How much sodium is in Chix Soup Co Hangover Spicy Chicken Noodle Soup, Hang Over Spicy Chicken Noodle?

270mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Prescription Chicken submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov