Pioneer Brand · Meat and Poultry, Prepared
Hardwood Smoked Sugar Cured Center Cut Bacon-Layered-Fresh Packed 18/22 30#
A 4.00 ounces (112g) serving of Hardwood Smoked Sugar Cured Center Cut Bacon-Layered-Fresh Packed 18/22 30# by Pioneer Brand has 80 calories, 0g of sugars and 500mg of sodium, as submitted by Daily's Premium Meats LLC to USDA (FoodData Central 2520803, record updated Mar 22, 2022).
Values for the declared serving and per 100 g. FoodData Central 2520803, available Apr 27, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Daily's Premium Meats LLC submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 079618347906
- Category
- Meat and Poultry, Prepared
- Records
- 17 under this UPC; this page shows the newest record of this barcode
How it compares with other meat and poultry, prepared
Per 100 g, none of the 2,218 meat and poultry, prepared products in USDA's branded database has less sugar, and it has more sodium than 33% of them.
Where the calories come from: 0% carbohydrate, 69% fat and 31% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among meat and poultry, prepared: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0.3 g | 0% |
| Sodium | 446 mg | 598 mg | 33% |
| Protein | 5.4 g | 17.5 g | 1% |
| Calories | 71 | 236 | 1% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.
Other packed in this aisle
100 of the 2,218 meat and poultry, prepared products are named packed. Per 100 g their median is 471 calories, 2,941 mg of sodium and 35.3 g of protein; 1 have less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "packed", one per barcode.
What is in it
Ingredients (as submitted): WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, FLAVORING, SODIUM NITRITE
The statement lists 7 ingredients at the top level, beginning with Water, Salt, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 22, 2022), not the label on the shelf today.
Source: the ingredient statement Daily's Premium Meats LLC submitted to USDA (FoodData Central 2520803).
More Pioneer Brand meat and poultry, prepared
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Bacon Slab Slice 10/14 Ct | 471 | 0 g | 2,941 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Pioneer Brand Hardwood Smoked Sugar Cured Center Cut Bacon-Layered-Fresh Packed 18/22 30#?
80 per 4.00 ounces (112g) serving, and 71 per 100 g.
How much sodium is in Pioneer Brand Hardwood Smoked Sugar Cured Center Cut Bacon-Layered-Fresh Packed 18/22 30#?
500mg per serving (22% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Daily's Premium Meats LLC submitted to USDA, last updated Mar 22, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov