GetFoodFacts

Harry London · Candy

Harry London, Artisan Caramel with Mayan Sea Salt, Dark Chocolate

A 2 pieces (36g) serving of Harry London, Artisan Caramel with Mayan Sea Salt, Dark Chocolate has 150 calories, 15g of sugars and 105mg of sodium, as submitted by DesignPac Gifts, LLC to USDA (FoodData Central 1882077, record updated Jul 14, 2017).

Nutrition Facts

Serving size2 pieces (36g)
Amount per serving
Calories150
% Daily Value*
Total Fat 8g10%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 105mg5%
Total Carbohydrate 19g7%
Dietary Fiber 1g4%
Total Sugars 15g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that DesignPac Gifts, LLC submitted to USDA, for the declared 36g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0731427450290
UPC
731427450290
Category
Candy
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other candy

Per 100 g, it has more sugar than 10% of the 19,635 candy products in USDA's branded database, and it has more sodium than 92% of them.

Where the calories come from: 50% carbohydrate, 47% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among candy: sugar per 100 g

Sugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 42 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 42 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 42 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 42 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 42 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 42 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 42 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 42 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 42 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Harry London, Artisan Caramel with Mayan Sea Salt, Dark Chocolate against the 19,635 candy products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars41.7 g57.9 g10%
Sodium292 mg50 mg92%
Protein2.8 g2 g56%
Calories41737576%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.

Other salt in this aisle

456 of the 19,635 candy products are named salt. Per 100 g their median is 429 calories, 326 mg of sodium and 3.3 g of protein; 195 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salt", one per barcode.

What is in it

Ingredients (as submitted): DARK CHOCOLATE (SUGAR, CHOCOLATE LIQUOR [PROCESSED WITH ALKALI], COCOA BUTTER, CHOCOLATE LIQUOR, MILK, BUTTERFAT, SOY LECITHIN [AN EMULSIFIER], VANILLA), CREAM, CORN SYRUP, SUGAR, SWEETENED CONDENSED MILK (MILK, SUGAR, SKIM MILK), DARK CONFECTION (SUGAR, PALM KERNEL OIL, COCOA PROCESSED WITH ALKALI, LACTOSE [FROM MILK], SOY LECITHIN, SORBITAN TRISTEARATE, NATURAL VANILLA EXTRACT), DEXTROSE, SALTED BUTTER (CREAM, SALT), MAYAN SEA SALT (SEA SALT), SALT, WATER, NATURAL AND ARTIFICIAL VANILLA FLAVOR (GLYCERINE, PROPYLENE GLYCOL, WATER, SUGAR, CARAMEL COLOR [SULFITES], ALCOHOL, SODIUM BENZOATE AND POTASSIUM SORBATE).

The statement lists 12 ingredients at the top level, beginning with Dark Chocolate (sugar, Chocolate Liquor [processed with Alkali], Cocoa Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement DesignPac Gifts, LLC submitted to USDA (FoodData Central 1882077).

More Harry London candy

ProductCalories per 100 gSugars per 100 gSodium per 100 g
White Peppermint Clusters50063.89 g83 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Harry London, Artisan Caramel with Mayan Sea Salt, Dark Chocolate?

150 per 2 pieces (36g) serving, and 417 per 100 g.

How much sodium is in Harry London, Artisan Caramel with Mayan Sea Salt, Dark Chocolate?

105mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record DesignPac Gifts, LLC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov