Harvest Creek · Canned Meat
Harvest Creek, Chicken Breast
A 2 oz (56g) serving of Harvest Creek, Chicken Breast has 60 calories and 270mg of sodium, as submitted by Crider's, Inc. to USDA (FoodData Central 2440872, record updated Jan 12, 2018).
Values for the declared serving and per 100 g. FoodData Central 2440872, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Crider's, Inc. submitted to USDA, for the declared 56g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 019722823125
- Category
- Canned Meat
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other canned meat
Per 100 g, it has more sodium than 35% of the 647 canned meat products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 15% fat and 85% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 482 mg | 600 mg | 35% |
| Protein | 23.2 g | 14.6 g | 88% |
| Calories | 107 | 155 | 26% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 647 products, one per barcode.
Other breast in this aisle
131 of the 647 canned meat products are named breast. Per 100 g their median is 89 calories, 464 mg of sodium and 16.1 g of protein; 87 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chicken Breast with Rib Meat in Broth VALLEY FRESH | 375 mg | 80 |
| Chunk Chicken Breast with Rib Meat in Water SIGNATURE SELECT | 375 mg | 71 |
| Premium Chunk Chicken Breast DAILY CHEF | 358 mg | 85 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breast", one per barcode.
What is in it
Ingredients (as submitted): CHICKEN BREAST MEAT, WATER, SEASONING, (SALT, MODIFIED FOOD STARCH, SODIUM PHOSPHATES, CHICKEN BROTH AND NATURAL FLAVORS).
The statement lists 4 ingredients at the top level, beginning with Chicken Breast Meat, Water, Seasoning. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 12, 2018), not the label on the shelf today.
Source: the ingredient statement Crider's, Inc. submitted to USDA (FoodData Central 2440872).
More Harvest Creek canned meat
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chunk White Chicken in Water | 107 | 0 g | 446 mg |
| Shredded White Chicken in Sweet & Spicy Sauce | 107 | 3.57 g | 411 mg |
| Shredded White Chicken in Curry Sauce | 107 | 0 g | 411 mg |
| Pulled Pork in Water | 107 | 0 g | 429 mg |
| Shredded White Chicken in Buffalo Sauce | 107 | 0 g | 536 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Harvest Creek, Chicken Breast?
60 per 2 oz (56g) serving, and 107 per 100 g.
How much sodium is in Harvest Creek, Chicken Breast?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Crider's, Inc. submitted to USDA, last updated Jan 12, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov