Harvestland · Frozen Poultry, Chicken and Turkey
Harvestland, Fresh Organic Chicken
A 4 oz (112g) serving of Harvestland, Fresh Organic Chicken has 160 calories, 0g of sugars and 95mg of sodium, as submitted by HARVESTLAND to USDA (FoodData Central 499429, record updated Jun 24, 2017). A newer USDA record of this product, under another barcode, is FoodData Central 577950.
Values for the declared serving and per 100 g. FoodData Central 499429, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that HARVESTLAND submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 205371109394
- Category
- Frozen Poultry, Chicken and Turkey
- Records
- 1 under this UPC
How it compares with other frozen poultry, chicken and turkey
Per 100 g, none of the 405 frozen poultry, chicken and turkey products in USDA's branded database has less sugar, and it has more sodium than 8% of them.
Where the calories come from: 0% carbohydrate, 45% fat and 55% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen poultry, chicken and turkey: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 85 mg | 393 mg | 8% |
| Protein | 19.6 g | 17.7 g | 66% |
| Calories | 143 | 152 | 45% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 405 products, one per barcode.
Other chicken in this aisle
339 of the 405 frozen poultry, chicken and turkey products are named chicken. Per 100 g their median is 143 calories, 399 mg of sodium and 17.7 g of protein; 21 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Perdue, Boneless Skinless Chicken PERDUE | 67 mg | 107 |
| Boneless Skinless Chicken Breasts Perdue Farms Incorporated | 67 mg | 107 |
| Boneless Skinless Chicken Breasts OPEN NATURE | 67 mg | 107 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC BONELESS SKINLESS CHICKEN THIGH
The statement lists 1 ingredient at the top level, beginning with Organic Boneless Skinless Chicken Thigh. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 24, 2017), not the label on the shelf today.
Source: the ingredient statement HARVESTLAND submitted to USDA (FoodData Central 499429).
Questions about this product
How many calories are in Harvestland, Fresh Organic Chicken?
160 per 4 oz (112g) serving, and 143 per 100 g.
How much sodium is in Harvestland, Fresh Organic Chicken?
95mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record HARVESTLAND submitted to USDA, last updated Jun 24, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov