Tj Farms Select · French Fries, Potatoes and Onion Rings
Hash Browns Potatoes O'brien
A 3 oz (85g) serving of Hash Browns Potatoes O'brien by Tj Farms Select has 50 calories, 2g of sugars and 0mg of sodium, as submitted by Flagship Food Group North America LLC to USDA (FoodData Central 2385119, record updated Jan 21, 2021).
Values for the declared serving and per 100 g. FoodData Central 2385119, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Flagship Food Group North America LLC submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 755440010200
- Category
- French Fries, Potatoes and Onion Rings
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other french fries, potatoes and onion rings
Per 100 g, it has more sugar than 81% of the 874 french fries, potatoes and onion rings products in USDA's branded database, and none of them has less sodium.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among french fries, potatoes and onion rings: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.4 g | 1.2 g | 81% |
| Sodium | 0 mg | 333 mg | 0% |
| Protein | 0 g | 2.4 g | 0% |
| Calories | 59 | 165 | 0% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 874 products, one per barcode.
What is in it
Ingredients (as submitted): POTATOES, RED ONION, BI-COLOR BELL PEPPER, DEXTROSE, SODIUM ACID PYROPHOSPHATE.
The statement lists 5 ingredients at the top level, beginning with Potatoes, Red Onion, Bi-color Bell Pepper. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 21, 2021), not the label on the shelf today.
Source: the ingredient statement Flagship Food Group North America LLC submitted to USDA (FoodData Central 2385119).
More Tj Farms Select french fries, potatoes and onion rings
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Shredded Hash Browns | 71 | 0 g | 250 mg |
| Straight Cut French Fries | 106 | 1.18 g | 29 mg |
| Shoestring French Fries | 118 | 1.18 g | 24 mg |
| Steak Cut French Fries | 141 | 1.18 g | 353 mg |
| Crinkle Cut Potato Fries | 141 | 2.35 g | 135 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Tj Farms Select Hash Browns Potatoes O'brien?
50 per 3 oz (85g) serving, and 59 per 100 g.
How much sodium is in Tj Farms Select Hash Browns Potatoes O'brien?
0mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Flagship Food Group North America LLC submitted to USDA, last updated Jan 21, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov