Wegmans · Cheese
Hatch Chili Cheese Spread
A 2 Tbsp (30g) serving of Hatch Chili Cheese Spread by Wegmans has 120 calories, 0g of sugars and 130mg of sodium, as submitted by Wegmans Food Markets, Inc. to USDA (FoodData Central 2181610, record updated Aug 25, 2021).
Values for the declared serving and per 100 g. FoodData Central 2181610, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wegmans Food Markets, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 077890494264
- Category
- Cheese
- Records
- 1 under this UPC
How it compares with other cheese
Per 100 g, none of the 15,853 cheese products in USDA's branded database has less sugar, and it has more sodium than 19% of them.
Where the calories come from: 3% carbohydrate, 83% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cheese: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 433 mg | 643 mg | 19% |
| Protein | 13.3 g | 21.4 g | 21% |
| Calories | 400 | 357 | 90% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.
Other spread in this aisle
1,105 of the 15,853 cheese products are named spread. Per 100 g their median is 300 calories, 536 mg of sodium and 7.1 g of protein; 359 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Honey Butter Cream Cheese Spread PHILADELPHIA | 344 mg | 219 |
| Garlic & Herb Cream Cheese Spread HY-VEE | 339 mg | 226 |
| Original Spreadable Goat Cheese CELEBRITY | 339 mg | 250 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spread", one per barcode.
What is in it
Ingredients (as submitted): CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (COLOR]), SOUR CREAM (CULTURED PASTEURIZED LIGHT CREAM, NONFAT MILK, ENZYME), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, DISTILLED VINEGAR, SALT, SUGAR, SPICE, LEMON JUICE CONCENTRATE , NATURAL FLAVOR, OLEORESIN OF PAPRIKA), JALAPEO, CULTURED DEXTROSE, MALTODEXTRIN, HATCH CHILES, LIME JUICE POWDER (CORN SYRUP, LIME JUICE [WITH ADDED LIME OIL]).
The statement lists 8 ingredients at the top level, beginning with Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 25, 2021), not the label on the shelf today.
Source: the ingredient statement Wegmans Food Markets, Inc. submitted to USDA (FoodData Central 2181610).
More Wegmans cheese
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Parmesan & Romano Grated Cheese | 400 | 0 g | 2,400 mg |
| Buffalo Style Cheddar Cheese Spread | 400 | 0 g | 767 mg |
| Garlic and Herb Cheese Spread | 400 | 3.33 g | 567 mg |
| Artichoke Asiago Cheese Spread | 400 | 0 g | 467 mg |
| Romano Cheese | 400 | 0 g | 1,800 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Wegmans Hatch Chili Cheese Spread?
120 per 2 Tbsp (30g) serving, and 400 per 100 g.
How much sodium is in Wegmans Hatch Chili Cheese Spread?
130mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wegmans Food Markets, Inc. submitted to USDA, last updated Aug 25, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov