Heritage Poultry & Eggs · Eggs and Egg Substitutes
Heritage Poultry & Eggs, Ben Roberts' Grade a Large Eggs
One egg (50g) serving of Heritage Poultry & Eggs, Ben Roberts' Grade a Large Eggs has 70 calories, 0g of sugars and 65mg of sodium, as submitted by HERITAGE POULTRY & EGGS to USDA (FoodData Central 577581, record updated Mar 27, 2018).
Values for the declared serving and per 100 g. FoodData Central 577581, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that HERITAGE POULTRY & EGGS submitted to USDA, for the declared 50g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 852659707805
- Category
- Eggs and Egg Substitutes
- Records
- 1 under this UPC
How it compares with other eggs and egg substitutes
Per 100 g, none of the 785 eggs and egg substitutes products in USDA's branded database has less sugar, and it has more sodium than 9% of them.
Where the calories come from: 6% carbohydrate, 59% fat and 35% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among eggs and egg substitutes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 130 mg | 140 mg | 9% |
| Protein | 12 g | 12 g | 24% |
| Calories | 140 | 140 | 36% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 785 products, one per barcode.
Other grade in this aisle
209 of the 785 eggs and egg substitutes products are named grade. Per 100 g their median is 140 calories, 140 mg of sodium and 12 g of protein; 13 have less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "grade", one per barcode.
Questions about this product
How many calories are in Heritage Poultry & Eggs, Ben Roberts' Grade a Large Eggs?
70 per 1 egg (50g) serving, and 140 per 100 g.
How much sodium is in Heritage Poultry & Eggs, Ben Roberts' Grade a Large Eggs?
65mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record HERITAGE POULTRY & EGGS submitted to USDA, last updated Mar 27, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov