GetFoodFacts

Kc Masterpiece · Sausages, Hotdogs and Brats

Hickory Pork & Beef Smoked Sausage

One link (85g) serving of Hickory Pork & Beef Smoked Sausage by Kc Masterpiece has 250 calories, 6g of sugars and 750mg of sodium, as submitted by F & S Gourmet Foods, LLC to USDA (FoodData Central 1917504, record updated Jul 14, 2017).

Nutrition Facts

Serving size1 link (85g)
Amount per serving
Calories250
% Daily Value*
Total Fat 20g26%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 750mg33%
Total Carbohydrate 8g3%
Dietary Fiber 0g0%
Total Sugars 6g
Includes Added Sugars not declared
Protein 10g20%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that F & S Gourmet Foods, LLC submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0828686020828
UPC
828686020828
Category
Sausages, Hotdogs and Brats
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other sausages, hotdogs and brats

Per 100 g, it has more sugar than 98% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 62% of them.

Where the calories come from: 13% carbohydrate, 71% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 4,631 sausages, hotdogs and brats products0 g7 gmedian 1 gThis product: 7 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g7 gmedian 1 gThis product: 7 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g7 gmedian 1 gThis product: 7 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g7 gmedian 1 gThis product: 7 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g7 gmedian 1 gThis product: 7 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g7 gmedian 1 gThis product: 7 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g7 gmedian 1 gThis product: 7 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g7 gmedian 1 gThis product: 7 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g7 gmedian 1 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Hickory Pork & Beef Smoked Sausage against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.1 g1.2 g98%
Sodium882 mg823 mg62%
Protein11.8 g15.3 g13%
Calories29428656%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

Other sausage in this aisle

2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 1,939 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Spicy Pork Italian Sausage Links HY-VEE705 mg330
Pork Sausage Links PURNELL'S "OLD FOLKS"705 mg386
Spicy Pork Italian Sausage Links OPEN NATURE705 mg330

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.

What is in it

Ingredients (as submitted): PORK, BEEF, WATER, HICKORY SEASONING BLEND (SUGAR, BROWN SUGAR, SPICES (INCLUDING MUSTARD), DEHYDRATED VEGETABLES (TOMATO, ONION, GARLIC), NATURAL HICKORY SMOKE FLAVOR, MOLASSES POWDER (MOLASSES, MALTODEXTRIN), CARAMEL COLOR, OLEORESIN PAPRIKA, NATURAL FLAVORS) AND 2% OR LESS OF THE FOLLOWING: BBQ SEASONING BLEND (BROWN SUGAR, CORN SYRUP SOLIDS, DEXTROSE, SPICES, MOLASSES POWDER (MOLASSES, MALTODEXTRIN), GARLIC POWDER, NATURAL FLAVORS (INCLUDING SMOKE FLAVOR)), SALT, VINEGAR, BLACK PEPPER, CHILI PEPPER AND GRANULATED GARLIC. IN PORK CASING.

The statement lists 8 ingredients at the top level, beginning with Pork, Beef, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement F & S Gourmet Foods, LLC submitted to USDA (FoodData Central 1917504).

More Kc Masterpiece sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Jalapeno and Cheddar, Pork & Beef Smoked Sausage2827.06 g859 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Kc Masterpiece Hickory Pork & Beef Smoked Sausage?

250 per 1 link (85g) serving, and 294 per 100 g.

How much sodium is in Kc Masterpiece Hickory Pork & Beef Smoked Sausage?

750mg per serving (33% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record F & S Gourmet Foods, LLC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov