Adaptable Meals · Other Meats
Hickory Smoked Bacon Wrapped Boneless Pork Loin Filet
A 4 oz (112g) serving of Hickory Smoked Bacon Wrapped Boneless Pork Loin Filet by Adaptable Meals has 200 calories and 450mg of sodium, as submitted by JBS USA, LLC to USDA (FoodData Central 2656084, record updated Sep 19, 2023).
Values for the declared serving and per 100 g. FoodData Central 2656084, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that JBS USA, LLC submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 045310254477
- Category
- Other Meats
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sodium than 68% of the 2,186 other meats products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 59% fat and 41% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 402 mg | 80 mg | 68% |
| Protein | 17.9 g | 17.9 g | 46% |
| Calories | 179 | 195 | 42% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
Other filet in this aisle
62 of the 2,186 other meats products are named filet. Per 100 g their median is 134 calories, 464 mg of sodium and 17.9 g of protein; 23 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Beef Tenderloin Filet OL' RANCH | 319 mg | 204 |
| Hickory Smoked Bacon Wrapped Pork Filet KROGER | 294 mg | 188 |
| Wild Alligator Filet ST. PETER'S | 263 mg | 105 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "filet", one per barcode.
What is in it
Ingredients (as submitted): PORK, HICKORY SMOKED BACON (CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), PORK BROTH, SALT, AND NATURAL FLAVOR.
The statement lists 5 ingredients at the top level, beginning with Pork, Hickory Smoked Bacon (cured With: Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 19, 2023), not the label on the shelf today.
Source: the ingredient statement JBS USA, LLC submitted to USDA (FoodData Central 2656084).
More Adaptable Meals other meats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Savory Garlic Boneless Beef Filets | 184 | 0.71 g | 397 mg |
| Carnitas Boneless Pork Shoulder Roast | 196 | 0 g | 420 mg |
| Fire-roasted Tomato Seasoned Dry Rub Boneless Pork Ribeye Chops, Fire-roasted Tomato | 161 | 0.89 g | 304 mg |
| Garlic and Herb Boneless Pork Loin Chops | 161 | 0.89 g | 384 mg |
| Chophouse Blend Boneless Pork Ribeye Chops | 161 | 0 g | 384 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Adaptable Meals Hickory Smoked Bacon Wrapped Boneless Pork Loin Filet?
200 per 4 oz (112g) serving, and 179 per 100 g.
How much sodium is in Adaptable Meals Hickory Smoked Bacon Wrapped Boneless Pork Loin Filet?
450mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record JBS USA, LLC submitted to USDA, last updated Sep 19, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov