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Hill & Valley · Cakes, Cupcakes, Snack Cakes

Hill & Valley, Pie, No Sugar Added, Cherry

A 0.167 pie (118g) serving of Hill & Valley, Pie, No Sugar Added, Cherry has 320 calories, 4g of sugars and 510mg of sodium, as submitted by J&J Snack Foods Corp to USDA (FoodData Central 2289553, record updated Jul 23, 2018).

Nutrition Facts

Serving size0.167 pie (118g)
Amount per serving
Calories320
% Daily Value*
Total Fat 15g19%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 510mg22%
Total Carbohydrate 44g16%
Dietary Fiber 2g7%
Total Sugars 4g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 20mg2%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that J&J Snack Foods Corp submitted to USDA, for the declared 118g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0014821888280
UPC
014821888280
Category
Cakes, Cupcakes, Snack Cakes
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 1% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 88% of them.

Where the calories come from: 54% carbohydrate, 41% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products3 g51 gmedian 32 gThis product: 3 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products3 g51 gmedian 32 gThis product: 3 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products3 g51 gmedian 32 gThis product: 3 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products3 g51 gmedian 32 gThis product: 3 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products3 g51 gmedian 32 gThis product: 3 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products3 g51 gmedian 32 gThis product: 3 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products3 g51 gmedian 32 gThis product: 3 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products3 g51 gmedian 32 gThis product: 3 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products3 g51 gmedian 32 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Hill & Valley, Pie, No Sugar Added, Cherry against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.4 g31.8 g1%
Sodium432 mg289 mg88%
Protein3.4 g3.7 g36%
Calories2713868%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

What is in it

Ingredients (as submitted): CHERRIES, WHEAT FLOUR, MALTITOL* AND SORBITOL* SYRUP, PALM OIL, WATER, FOOD STARCH - MODIFIED, EGGS, SALT, NATURAL & ARTIFICIAL FLAVOR, LEAVENING (BAKING SODA), YEAST, CALCIUM PROPIONATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), SUCRALOSE, ACESULFAME POTASSIUM.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 23, 2018), not the label on the shelf today.

Source: the ingredient statement J&J Snack Foods Corp submitted to USDA (FoodData Central 2289553).

More Hill & Valley cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Blueberry Pie2743.54 g460 mg
Apple Pie2743.54 g434 mg
Sugar Free Cinnamon Swirl Sliced Crme Cake2670 g756 mg
Hill & Valley, Apple Pie2804.24 g432 mg
Hill & Valley, Splenda, Pumpkin Spice Sliced Creme Cake2810 g703 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hill & Valley, Pie, No Sugar Added, Cherry?

320 per 0.167 pie (118g) serving, and 271 per 100 g.

How much sodium is in Hill & Valley, Pie, No Sugar Added, Cherry?

510mg per serving (22% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record J&J Snack Foods Corp submitted to USDA, last updated Jul 23, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov