GetFoodFacts

Tony's · Seasoning Mixes, Salts, Marinades and Tenderizers

Himalayan Pink Salt

A 1/4 tsp. (1.5g) serving of Himalayan Pink Salt by Tony's has 0 calories and 570mg of sodium, as submitted by Tony's Finer Foods to USDA (FoodData Central 2170254, record updated Jan 21, 2021).

Nutrition Facts

Serving size1/4 tsp. (1.5g)
Amount per serving
Calories0
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol not declared
Sodium 570mg25%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tony's Finer Foods submitted to USDA, for the declared 1.5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0854708002510
UPC
854708002510
Category
Seasoning Mixes, Salts, Marinades and Tenderizers
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other seasoning mixes, salts, marinades and tenderizers

Per 100 g, it has more sodium than 92% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.

Himalayan Pink Salt against the 7,276 seasoning mixes, salts, marinades and tenderizers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium38,000 mg8,333 mg92%
Protein0 g0 g0%
Calories0670%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.

Other salt in this aisle

1,216 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named salt. Per 100 g their median is 0 calories, 37,222 mg of sodium and 0 g of protein; 630 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Badia, All Purpose Seasoned Salt Badia Spices Inc.30,000 mg0
Celery Salt ENCORE PREMIUM30,000 mg0
Seasoned Salt PENNY SMART30,000 mg0

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salt", one per barcode.

What is in it

Ingredients (as submitted): 100% PINK HIMALAYAN ROCK SALT

The statement lists 1 ingredient at the top level, beginning with 100% Pink Himalayan Rock Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 21, 2021), not the label on the shelf today.

Source: the ingredient statement Tony's Finer Foods submitted to USDA (FoodData Central 2170254).

More Tony's seasoning mixes, salts, marinades and tenderizers

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Chicago Style Steak Seasoning0n/a2,375 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Tony's Himalayan Pink Salt?

0 per 1/4 tsp. (1.5g) serving, and 0 per 100 g.

How much sodium is in Tony's Himalayan Pink Salt?

570mg per serving (25% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tony's Finer Foods submitted to USDA, last updated Jan 21, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov