Dai Day · Ketchup, Mustard, BBQ and Cheese Sauce
Hoisin Style Asian Bbq Sauce
A 2 Tbsp (36g) serving of Hoisin Style Asian Bbq Sauce by Dai Day has 70 calories, 17g of sugars and 400mg of sodium, as submitted by Allied Old English Inc. to USDA (FoodData Central 2651852, record updated Jun 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2651852, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Allied Old English Inc. submitted to USDA, for the declared 36g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070258043166
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sugar than 97% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database, and it has more sodium than 65% of them.
Where the calories come from: 95% carbohydrate, 0% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ketchup, mustard, bbq and cheese sauce: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 47.2 g | 20 g | 97% |
| Sodium | 1,111 mg | 941 mg | 65% |
| Protein | 2.8 g | 0 g | 89% |
| Calories | 194 | 118 | 78% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
Other sauce in this aisle
4,267 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named sauce. Per 100 g their median is 132 calories, 875 mg of sodium and 0 g of protein; 2,796 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cheddar Cheese Sauce BAY VALLEY FOODS | 887 mg | 129 |
| Sweet Lady Love Bbq Sauce BEST DAMN BBQ SAUCE | 886 mg | 143 |
| Honey Sriracha Bbq Sauce, Sweet & Fiery SUGARFIRE SMOKE HOUSE | 886 mg | 200 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): HIGH FRUCTOSE CORN SYRUP, SUGAR, MISO (RICE, SOYBEANS, SEA SALT AND ALCOHOL), WHITE VINEGAR, MODIFIED CORN STARCH, WATER, HYDROLYZED CORN PROTEIN, SALT, PEACH PUREE, MOLASSES, GARLIC POWDER, GARLIC PUREE, CARAMEL COLOR, RED WINE VINEGAR, PUMPKIN PUREE, CITRIC ACID, ONION POWDER, SODIUM BENZOATE, MUSTARD FLOUR, SESAME OIL, RED CHILI PEPPER, SPICES, NATURAL SMOKE FLAVOR, XANTHAN GUM, NATURAL COLOR (NATURAL EXTRACTIVES OF PAPRIKA, CANOLA OIL, ASCORBIC ACID, ROSEMARY EXTRACT, NATURAL MIXED TOCOPHEROL), NATURAL FLAVOR (SOYBEAN OIL, NATURAL EXTRACTIVES OF CHILI PEPPERS, POLYGLYCEROL ESTERS OF FATTY ACIDS)
The statement lists 26 ingredients at the top level, beginning with High Fructose Corn Syrup, Sugar, Miso (rice. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.
Source: the ingredient statement Allied Old English Inc. submitted to USDA (FoodData Central 2651852).
Questions about this product
How many calories are in Dai Day Hoisin Style Asian Bbq Sauce?
70 per 2 Tbsp (36g) serving, and 194 per 100 g.
How much sodium is in Dai Day Hoisin Style Asian Bbq Sauce?
400mg per serving (17% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Allied Old English Inc. submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov