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Labree's Bakery · Cakes, Cupcakes, Snack Cakes

Home Style Cupcakes, Sweetly Salted Gold Caramel

A 3 pieces (71g) serving of Home Style Cupcakes, Sweetly Salted Gold Caramel by Labree's Bakery has 280 calories, 31g of sugars and 250mg of sodium, as submitted by Labree's Bakery Inc to USDA (FoodData Central 1897991, record updated Nov 2, 2018).

Nutrition Facts

Serving size3 pieces (71g)
Amount per serving
Calories280
% Daily Value*
Total Fat 14g18%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 250mg11%
Total Carbohydrate 39g14%
Dietary Fiber 0g0%
Total Sugars 31g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Labree's Bakery Inc submitted to USDA, for the declared 71g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0074555049500
UPC
074555049500
Category
Cakes, Cupcakes, Snack Cakes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 85% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 70% of them.

Where the calories come from: 54% carbohydrate, 43% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Home Style Cupcakes, Sweetly Salted Gold Caramel against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars43.7 g31.8 g85%
Sodium352 mg289 mg70%
Protein2.8 g3.7 g25%
Calories39438656%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cupcakes in this aisle

829 of the 8,749 cakes, cupcakes, snack cakes products are named cupcakes. Per 100 g their median is 408 calories, 296 mg of sodium and 2.8 g of protein; 635 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tastykake, Cupcakes, Strawberry TASTYKAKE281 mg368
Cupcakes, Frosted Chocolate LOFTHOUSE281 mg404
Vanilla Beanie Cupcakes MIKE S'MIKE'S DESSERTS281 mg368

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cupcakes", one per barcode.

What is in it

Ingredients (as submitted): CAKE [SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, SOYBEAN OIL, MODIFIED FOOD STARCH, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), CORN SYRUP, WHEY, SODIUM ALUMINIUM PHOSPHATE, VITAL WHEAT GLUTEN, SALT, SODIUM BICARBONATE, OLEYL LACTYLIC ACID, SORBITAN MONO-STEARATE, POLYSORBATE 60, GUAR GUM, MONO AND DIGLYCERIDES, PROPYLENE GLYCOL MONOESTERS, DEXTROSE, TITANIUM DIOXIDE, SODIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), XANTHAN GUM, DATEM, BETA CAROTENE, ARTIFICIAL FLAVOR, YELLOW 5, GUM ARABIC, CITRIC ACID, PHOSPHORIC ACID], ICING [SUGAR, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), WATER, CORN SYRUP, CORN STARCH, NATURAL AND ARTIFICIAL VANILLA AND CARAMEL FLAVORS, FOOD STARCH-MODIFIED, CARAMEL COLOR, GUAR GUM, SALT]

The statement lists 2 ingredients at the top level, beginning with Cake [sugar, Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 2, 2018), not the label on the shelf today.

Source: the ingredient statement Labree's Bakery Inc submitted to USDA (FoodData Central 1897991).

More Labree's Bakery cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Home Style Cupcakes, Sweetly Salted Pistachio39435.21 g282 mg
8in Chocolate Non Pareil Cake39435.21 g282 mg
Labree's Bakery, Home Style Marble Swirl Cake39240.54 g311 mg
Home Style Mini Strawberry Cupcakes39243.24 g257 mg
Labree's Bakery, Iced Red Velvet Roll39140.23 g155 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Labree's Bakery Home Style Cupcakes, Sweetly Salted Gold Caramel?

280 per 3 pieces (71g) serving, and 394 per 100 g.

How much sodium is in Labree's Bakery Home Style Cupcakes, Sweetly Salted Gold Caramel?

250mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Labree's Bakery Inc submitted to USDA, last updated Nov 2, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov