Vipro · Pickles, Olives, Peppers and Relishes
Homemade Ajver Mild Vegetable Spread
One can (95g) serving of Homemade Ajver Mild Vegetable Spread by Vipro has 130 calories, 4g of sugars and 360mg of sodium, as submitted by VIPRO to USDA (FoodData Central 601898, record updated Dec 7, 2018).
Values for the declared serving and per 100 g. FoodData Central 601898, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that VIPRO submitted to USDA, for the declared 95g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 5310149004018
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 1 under this UPC
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 67% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 24% of them.
Where the calories come from: 33% carbohydrate, 60% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.2 g | 2.6 g | 67% |
| Sodium | 379 mg | 750 mg | 24% |
| Protein | 2.1 g | 0 g | 75% |
| Calories | 137 | 107 | 64% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other spread in this aisle
148 of the 9,108 pickles, olives, peppers and relishes products are named spread. Per 100 g their median is 200 calories, 600 mg of sodium and 0 g of protein; 28 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Harry & David, Spread, Bruschetta HARRY & DAVID | 300 mg | 83 |
| Mild Ajvar Roasted Pepper Spread VA-VA PREMIUM FOODS | 300 mg | 125 |
| Chutney Cheese Spread HANS KISSLE | 296 mg | 296 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spread", one per barcode.
What is in it
Ingredients (as submitted): ROASTED PEPPERS (80%), ROASTED EGGPLANTS (12%), SUNFLOWER OIL, SALT, VINEGAR, SUGAR, MODIFIED STARCH.
The statement lists 7 ingredients at the top level, beginning with Roasted Peppers (80%), Roasted Eggplants (12%), Sunflower Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 7, 2018), not the label on the shelf today.
Source: the ingredient statement VIPRO submitted to USDA (FoodData Central 601898).
Questions about this product
How many calories are in Vipro Homemade Ajver Mild Vegetable Spread?
130 per 1 can (95g) serving, and 137 per 100 g.
How much sodium is in Vipro Homemade Ajver Mild Vegetable Spread?
360mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record VIPRO submitted to USDA, last updated Dec 7, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov