GetFoodFacts

Food Club · Frozen Bacon, Sausages and Ribs

Homestyle Oven-baked Chicken, Pork & Beef Meatballs with Mild Seasoning

A 6 meatballs (85g) serving of Homestyle Oven-baked Chicken, Pork & Beef Meatballs with Mild Seasoning by Food Club has 220 calories, 1g of sugars and 570mg of sodium, as submitted by Topco Associates, Inc. to USDA (FoodData Central 1745743, record updated Jan 21, 2021).

Nutrition Facts

Serving size6 meatballs (85g)
Amount per serving
Calories220
% Daily Value*
Total Fat 17g22%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 570mg25%
Total Carbohydrate 6g2%
Dietary Fiber 1g4%
Total Sugars 1g
Includes Added Sugars not declared
Protein 12g24%
Vitamin D not declared
Calcium 20mg2%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Topco Associates, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0036800475151
UPC
036800475151
Category
Frozen Bacon, Sausages and Ribs
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen bacon, sausages and ribs

Per 100 g, it has more sugar than 28% of the 334 frozen bacon, sausages and ribs products in USDA's branded database, and it has more sodium than 60% of them.

Where the calories come from: 11% carbohydrate, 68% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen bacon, sausages and ribs: sugar per 100 g

Sugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 1 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 1 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 1 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 1 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 1 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 1 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 1 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 1 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Homestyle Oven-baked Chicken, Pork & Beef Meatballs with Mild Seasoning against the 334 frozen bacon, sausages and ribs products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.2 g1.2 g28%
Sodium671 mg624 mg60%
Protein14.1 g15.3 g20%
Calories25924752%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 334 products, one per barcode.

Other chicken in this aisle

49 of the 334 frozen bacon, sausages and ribs products are named chicken. Per 100 g their median is 180 calories, 553 mg of sodium and 16 g of protein; 35 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Al Fresco, Country Style Chicken Sausage AL FRESCO531 mg156
Quesadilla Chicken Meatballs AHOLD529 mg165
Chicken & Herb Breakfast Sausage APPLEGATE525 mg186

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): MECHANICALLY SEPARATED CHICKEN, WATER, PORK, BEEF, TEXTURED SOY FLOUR, BREAD CRUMBS (WHEAT FLOUR), SOY FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL FLAVORS, CORN SYRUP SOLIDS, DEHYDRATED ONION, SALT, SODIUM PHOSPHATE.

The statement lists 12 ingredients at the top level, beginning with Mechanically Separated Chicken, Water, Pork. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 21, 2021), not the label on the shelf today.

Source: the ingredient statement Topco Associates, Inc. submitted to USDA (FoodData Central 1745743).

More Food Club frozen bacon, sausages and ribs

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Italian Style Oven-baked Chicken, Pork & Beef Meatballs with Italian Style Spices & Romano Cheese Meatballs2471.18 g671 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Food Club Homestyle Oven-baked Chicken, Pork & Beef Meatballs with Mild Seasoning?

220 per 6 meatballs (85g) serving, and 259 per 100 g.

How much sodium is in Food Club Homestyle Oven-baked Chicken, Pork & Beef Meatballs with Mild Seasoning?

570mg per serving (25% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Topco Associates, Inc. submitted to USDA, last updated Jan 21, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov