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Farmland · Sausages, Hotdogs and Brats

Homestyle Patties Pork Sausage with Bacon

A 2 cooked patties (65g) serving of Homestyle Patties Pork Sausage with Bacon by Farmland has 220 calories, 1g of sugars and 570mg of sodium, as submitted by Smithfield Farmland Corp. to USDA (FoodData Central 1557149, record updated May 1, 2018).

Nutrition Facts

Serving size2 cooked patties (65g)
Amount per serving
Calories220
% Daily Value*
Total Fat 18g23%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 570mg25%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 12g24%
Vitamin D not declared
Calcium 20mg2%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Smithfield Farmland Corp. submitted to USDA, for the declared 65g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070247177490
UPC
070247177490
Category
Sausages, Hotdogs and Brats
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other sausages, hotdogs and brats

Per 100 g, it has more sugar than 59% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 61% of them.

Where the calories come from: 5% carbohydrate, 73% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Homestyle Patties Pork Sausage with Bacon against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.5 g1.2 g59%
Sodium877 mg823 mg61%
Protein18.5 g15.3 g81%
Calories33828684%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

Other bacon in this aisle

78 of the 4,631 sausages, hotdogs and brats products are named bacon. Per 100 g their median is 286 calories, 835 mg of sodium and 15.7 g of protein; 46 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Bacon, Mushroom & Swiss Cheese Smoked Chicken Sausage, Bacon CHEF BRUCE AIDELLS700 mg211
Bacon and Bleu Cheese Gourmet Bratwurst CUB690 mg230
Smoked Sausage, Bacon & Cheddar LAND O'FROST689 mg351

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bacon", one per barcode.

What is in it

Ingredients (as submitted): PORK, CORN SYRUP, BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), LESS THAN 2% OF THE FOLLOWING: SALT, NATURAL FLAVORINGS, DEXTROSE, WATER, NATURAL BACON FLAVOR, NATURAL SMOKE FLAVOR, VINEGAR, POTASSIUM LACTATE, BHA, PROPYL GALLATE, CITRIC ACID.

The statement lists 14 ingredients at the top level, beginning with Pork, Corn Syrup, Bacon (cured with Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 1, 2018), not the label on the shelf today.

Source: the ingredient statement Smithfield Farmland Corp. submitted to USDA (FoodData Central 1557149).

More Farmland sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Saus,lk,58%ln,sm,1oz,10#,z3351.18 g894 mg
Unfiltered Wheat Beer Bratwurst3291.22 g854 mg
Kielbasa,polska,gm,rope,2/5#3211.79 g1,000 mg
Kc Pils Bratwurst3211.28 g846 mg
Top,ext,ital Saus,3%tvp,fs,28pc/oz,2/5#z3202 g980 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Farmland Homestyle Patties Pork Sausage with Bacon?

220 per 2 cooked patties (65g) serving, and 338 per 100 g.

How much sodium is in Farmland Homestyle Patties Pork Sausage with Bacon?

570mg per serving (25% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Smithfield Farmland Corp. submitted to USDA, last updated May 1, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov