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Hormel · Frozen Sausages, Hotdogs and Brats

Hormel, Bacon & Pork Sausage, Maple Black Pepper

A 3 cooked links (53g) serving of Hormel, Bacon & Pork Sausage, Maple Black Pepper has 200 calories, 2g of sugars and 480mg of sodium, as submitted by Hormel Foods Corporation to USDA (FoodData Central 1897317, record updated Jan 7, 2018).

Nutrition Facts

Serving size3 cooked links (53g)
Amount per serving
Calories200
% Daily Value*
Total Fat 16g21%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 480mg21%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 2g
Includes Added Sugars not declared
Protein 11g22%
Vitamin D not declared
Calcium 0mg0%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hormel Foods Corporation submitted to USDA, for the declared 53g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0037600437257
UPC
037600437257
Category
Frozen Sausages, Hotdogs and Brats
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen sausages, hotdogs and brats

Per 100 g, it has more sugar than 89% of the 214 frozen sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 85% of them.

Where the calories come from: 4% carbohydrate, 73% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Hormel, Bacon & Pork Sausage, Maple Black Pepper against the 214 frozen sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.8 g0.7 g89%
Sodium906 mg696 mg85%
Protein20.8 g15.6 g91%
Calories37730679%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 214 products, one per barcode.

Other sausage in this aisle

147 of the 214 frozen sausages, hotdogs and brats products are named sausage. Per 100 g their median is 321 calories, 676 mg of sodium and 15.9 g of protein; 127 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Italian Sausage with Provolone and Parmesan Cheese TAPA CARMIGNANI'S722 mg285
Wellshire, Fully Cooked Original Pork Sausage Skinless Links WELLSHIRE714 mg321
Mild Italian Sausage Slices JOHNSONVILLE714 mg357

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.

What is in it

Ingredients (as submitted): MAPLE-FLAVORED PEPPERED BACON (CURED WITH WATER, SALT, SUGAR, MAPLE FLAVOR [WATER, MIXED TRIGLYCERIDES, CORN SYRUP, GELATIN, NATURAL FLAVORING, CARAMEL COLOR, GUM ACACIA, CARBOXYMETHYLCELLULOSE, XANTHAN GUM, SODIUM BENZOATE {PRESERVATIVE}] SODIUM ERYTHORBATE, SODIUM NITRITE. COATED WITH BLACK PEPPER.), PORK, WATER, SUGAR, DEXTROSE, FLAVORING.

The statement lists 6 ingredients at the top level, beginning with Maple-flavored Peppered Bacon (cured with Water, Salt, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 7, 2018), not the label on the shelf today.

Source: the ingredient statement Hormel Foods Corporation submitted to USDA (FoodData Central 1897317).

More Hormel frozen sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Hormel, Bacon & Pork Sausage, Jalapeno3963.77 g1,283 mg
Pork Sausage, Maple4913.77 g1,057 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hormel, Bacon & Pork Sausage, Maple Black Pepper?

200 per 3 cooked links (53g) serving, and 377 per 100 g.

How much sodium is in Hormel, Bacon & Pork Sausage, Maple Black Pepper?

480mg per serving (21% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hormel Foods Corporation submitted to USDA, last updated Jan 7, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov