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Hormel · Pepperoni, Salami and Cold Cuts

Hormel, Buffalo Style Chicken

A 2 oz (56g) serving of Hormel, Buffalo Style Chicken has 70 calories, 1g of sugars and 540mg of sodium, as submitted by Hormel Foods Corporation to USDA (FoodData Central 1897329, record updated Jul 14, 2017).

Nutrition Facts

Serving size2 oz (56g)
Amount per serving
Calories70
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 540mg23%
Total Carbohydrate 4g1%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hormel Foods Corporation submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0037600283144
UPC
037600283144
Category
Pepperoni, Salami and Cold Cuts
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other pepperoni, salami and cold cuts

Per 100 g, it has more sugar than 46% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database, and it has more sodium than 49% of them.

Where the calories come from: 24% carbohydrate, 34% fat and 42% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pepperoni, salami and cold cuts: sugar per 100 g

Sugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Hormel, Buffalo Style Chicken against the 4,376 pepperoni, salami and cold cuts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g1.8 g46%
Sodium964 mg964 mg49%
Protein12.5 g17.9 g6%
Calories12514337%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.

Other chicken in this aisle

289 of the 4,376 pepperoni, salami and cold cuts products are named chicken. Per 100 g their median is 107 calories, 804 mg of sodium and 17.9 g of protein; 220 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Rotisserie Seasoned Chicken Breast OSCAR MAYER768 mg89
Spartan, Deli Style Rotisserie Chicken Breast SPARTAN768 mg143
Rotisserie Seasoned Chicken Breast PLUMROSE768 mg143

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): ROASTED CHICKEN BREAST STRIPS (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, PARTIALLY HYDROGENATED SOYBEAN AND CORN OIL, SEASONING [SALT, ROAST CHICKEN FLAVOR {MALTODEXTRIN, YEAST EXTRACT, SOY SAUCE (SOYBEANS, WHEAT, SALT), TAPIOCA MALTODEXTRIN, CHICKEN FAT, FLAVOR}, SUGAR, CITRIC ACID], MODIFIED POTATO STARCH, SALT, SODIUM PHOSPHATES, MODIFIED VEGETABLE GUM, FLAVORING), WATER, BUFFALO WING SEASONING (BUFFALO WING SAUCE [DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, SALT, PARTIALLY HYDROGENATED SOYBEAN OIL, PAPRIKA, XANTHAN GUM, SODIUM BENZOATE {PRESERVATIVE}, OLEORESIN OF PAPRIKA, NATURAL BUTTER FLAVOR {MILK}, MONO- AND DIGLYCERIDES, GUAR GUM, POLYSORBATE 60, GARLIC POWDER, GROUND HABANERO PEPPERS, TOCOPHEROL, ASCORBYL PALMITATE AND CITRIC ACID], MALTODEXTRIN, NATURAL FLAVOR), VINEGAR, CONTAINS 2% OR LESS OF MODIFIED CORNSTARCH, SUGAR, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE).

The statement lists 8 ingredients at the top level, beginning with Roasted Chicken Breast Strips (chicken Breast Meat with Rib Meat, Water, Partially Hydrogenated Soybean and Corn Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Hormel Foods Corporation submitted to USDA (FoodData Central 1897329).

More Hormel pepperoni, salami and cold cuts

ProductCalories per 100 gSugars per 100 gSodium per 100 g
100% Natural Applewood Smoked Deli Turkey1251.79 g946 mg
Hormel, White Chicken Cuts Pizza Toppings125n/a482 mg
Smoked Deli Turkey1251.79 g804 mg
Honey Deli Ham1255.36 g929 mg
Smoke Flavoring Cooked Ham1251.79 g1,268 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hormel, Buffalo Style Chicken?

70 per 2 oz (56g) serving, and 125 per 100 g.

How much sodium is in Hormel, Buffalo Style Chicken?

540mg per serving (23% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hormel Foods Corporation submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov