Hormel · Frozen Bacon, Sausages and Ribs
Hormel, St. Louis Style Pork Spare Ribs, Chipotle
A 4 oz (112g) serving of Hormel, St. Louis Style Pork Spare Ribs, Chipotle has 280 calories, 2g of sugars and 480mg of sodium, as submitted by HORMEL to USDA (FoodData Central 469984, record updated Oct 16, 2017).
Values for the declared serving and per 100 g. FoodData Central 469984, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that HORMEL submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 227273111985
- Category
- Frozen Bacon, Sausages and Ribs
- Records
- 1 under this UPC
How it compares with other frozen bacon, sausages and ribs
Per 100 g, it has more sugar than 63% of the 334 frozen bacon, sausages and ribs products in USDA's branded database, and it has more sodium than 10% of them.
Where the calories come from: 4% carbohydrate, 73% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen bacon, sausages and ribs: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 1.2 g | 63% |
| Sodium | 429 mg | 624 mg | 10% |
| Protein | 14.3 g | 15.3 g | 28% |
| Calories | 250 | 247 | 51% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 334 products, one per barcode.
What is in it
Ingredients (as submitted): **SOLUTION INGREDIENTS: WATER, POTASSIUM LACTATE, SODIUM PHOSPHATE, SALT, SODIUM DIACETATE. ***SEASONING INGREDIENTS: BROWN SUGAR, CHILI PEPPER (INCLUDING CHIPOTLE CHILI PEPPER), TOMATO POWDER, MODIFIED CORN STARCH, DEHYDRATED GARLIC, DEHYDRATED ONION, SALT, SUGAR, CARAMEL COLOR, SPICE (INCLUDING CELERY SEED), PARTIALLY HYDROGENATED SOYBEAN OIL, CORN MALTODEXTRIN, RED BELL PEPPER, NATURAL FLAVOR (INCLUDING NATURAL HICKORY SMOKE FLAVOR), EXTRACTIVES OF PAPRIKA.
The statement lists 19 ingredients at the top level, beginning with **solution Ingredients: Water, Potassium Lactate, Sodium Phosphate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 16, 2017), not the label on the shelf today.
Source: the ingredient statement HORMEL submitted to USDA (FoodData Central 469984).
Questions about this product
How many calories are in Hormel, St. Louis Style Pork Spare Ribs, Chipotle?
280 per 4 oz (112g) serving, and 250 per 100 g.
How much sodium is in Hormel, St. Louis Style Pork Spare Ribs, Chipotle?
480mg per serving (21% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record HORMEL submitted to USDA, last updated Oct 16, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov