Schnucks · Cheese
Hot Cheddar Cheese Dip with Jalapeno Peppers
A 2 Tbsp (30g) serving of Hot Cheddar Cheese Dip with Jalapeno Peppers by Schnucks has 40 calories, less than 1g of sugars and 190mg of sodium, as submitted by Schnuck Markets, Inc. to USDA (FoodData Central 2402003, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2402003, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Schnuck Markets, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041318252309
- Category
- Cheese
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other cheese
Per 100 g, it has more sugar than 71% of the 15,853 cheese products in USDA's branded database, and it has more sodium than 40% of them.
Where the calories come from: 21% carbohydrate, 69% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cheese: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 0 g | 71% |
| Sodium | 633 mg | 643 mg | 40% |
| Protein | 3.3 g | 21.4 g | 3% |
| Calories | 133 | 357 | 7% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.
Other peppers in this aisle
396 of the 15,853 cheese products are named peppers. Per 100 g their median is 360 calories, 643 mg of sodium and 23.8 g of protein; 96 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pepper Jack, Monterey Jack Cheese with Jalapeno Peppers SE GROCERS | 500 mg | 316 |
| Spicy Street Corn a Delicious Blend of Roasted Corn, Sour Cream, Monterey Jack Cheese, Jalapeno Peppers and Green Onions Dip SIGNATURE CAFE | 500 mg | 267 |
| Fresh Goat Cheese, Four Peppers CHEVRINE | 464 mg | 250 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "peppers", one per barcode.
What is in it
Ingredients (as submitted): WATER, COOKING CREME (BUTTERMILK, CANOLA OIL, WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: SUGAR, ENZYME MODIFIED SUNFLOWER LECITHIN, POTATO STARCH, DISODIUM PHOSPHATE, GUAR GUM, LOCUST BEAN GUM), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CORNSTARCH, CANOLA OIL, NON-FAT DRY MILK, CHEDDAR CHEESE BLEND (MALTODEXTRIN, NATURAL CHEDDAR CHEESE FLAVOR, WHEY SOLIDS, SALT, DISODIUM PHOSPHATE) JALAPENO PEPPER, MONOSODIUM GLUTAMATE, TOMATO PASTE, VINEGAR, BLUE CHEESE BLEND (MALTODEXTRIN, WHEY SOLIDS, NATURAL BLEU CHEESE BLEND (MALTODEXTRIN, CHEESE, SALT), GARLIC POWDER, SPICES, ONION POWDER, LACTIC ACID, ANNATTO (COLOR).
The statement lists 11 ingredients at the top level, beginning with Water, Cooking Creme (buttermilk, Canola Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Schnuck Markets, Inc. submitted to USDA (FoodData Central 2402003).
More Schnucks cheese
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Medium Salsa Con Queso | 132 | 2.94 g | 824 mg |
| American Fat Free Pasteurized Prepared Cheese Product | 143 | 4.76 g | 1,476 mg |
| Fat Free American Singles | 143 | 4.76 g | 1,238 mg |
| Part-skim Ricotta Cheese | 145 | 4.84 g | 153 mg |
| Medium Queso Blanco Dip | 150 | 3.33 g | 633 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Schnucks Hot Cheddar Cheese Dip with Jalapeno Peppers?
40 per 2 Tbsp (30g) serving, and 133 per 100 g.
How much sodium is in Schnucks Hot Cheddar Cheese Dip with Jalapeno Peppers?
190mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Schnuck Markets, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov