Cold Stone Creamery · Ice Cream and Frozen Yogurt
Hot Cocoa with Natural & Artificial Flavors of Peanut Butter Cup & Fugge
A 2 Tbsp (28g) serving of Hot Cocoa with Natural & Artificial Flavors of Peanut Butter Cup & Fugge by Cold Stone Creamery has 110 calories, 21g of sugars and 160mg of sodium, as submitted by Next Phase Enterprises to USDA (FoodData Central 2044826, record updated Feb 26, 2020).
Values for the declared serving and per 100 g. FoodData Central 2044826, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Next Phase Enterprises submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 851146002737
- Category
- Ice Cream and Frozen Yogurt
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than nearly all of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than nearly all of them.
Where the calories come from: 85% carbohydrate, 12% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 75 g | 21.8 g | 100% |
| Sodium | 571 mg | 74 mg | 100% |
| Protein | 3.6 g | 3.4 g | 57% |
| Calories | 393 | 215 | 100% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
What is in it
Ingredients (as submitted): SUGAR, COCOA (PROCESSED WITH ALKALI), COCONUT OIL, CORN SYRUP SOLIDS, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVORS, SALT, SODIUM CASEINATE (A MILK DERIVATIVE), MONO- AND DIGLYCERIDES, DIPOTASSIUM PHOSPHATE.
The statement lists 10 ingredients at the top level, beginning with Sugar, Cocoa (processed with Alkali), Coconut Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 26, 2020), not the label on the shelf today.
Source: the ingredient statement Next Phase Enterprises submitted to USDA (FoodData Central 2044826).
More Cold Stone Creamery ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cold Stone Creamery, Candu Cone Creations, Real Sugar Cone Filled with Caramel Vanilla Cream, Caramel Crave | 520 | 48 g | 80 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Cold Stone Creamery Hot Cocoa with Natural & Artificial Flavors of Peanut Butter Cup & Fugge?
110 per 2 Tbsp (28g) serving, and 393 per 100 g.
How much sodium is in Cold Stone Creamery Hot Cocoa with Natural & Artificial Flavors of Peanut Butter Cup & Fugge?
160mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Next Phase Enterprises submitted to USDA, last updated Feb 26, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov