Price Chopper · Sausages, Hotdogs and Brats
Hot Italian Sausage Links
One pan cooked link (56g) serving of Hot Italian Sausage Links by Price Chopper has 180 calories, 1g of sugars and 420mg of sodium, as submitted by Price Chopper Supermarkets to USDA (FoodData Central 2621842, record updated Jul 20, 2023).
Values for the declared serving and per 100 g. FoodData Central 2621842, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Price Chopper Supermarkets submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041735011862
- Category
- Sausages, Hotdogs and Brats
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 63% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 35% of them.
Where the calories come from: 2% carbohydrate, 71% fat and 27% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 1.2 g | 63% |
| Sodium | 750 mg | 823 mg | 35% |
| Protein | 21.4 g | 15.3 g | 92% |
| Calories | 321 | 286 | 74% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other links in this aisle
271 of the 4,631 sausages, hotdogs and brats products are named links. Per 100 g their median is 289 calories, 765 mg of sodium and 15.1 g of protein; 121 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Italian Sausage Links, Mild CUB | 598 mg | 232 |
| Pcc, Breakfast Links Turkey Sausage PCC | 593 mg | 130 |
| ABF, All Natural, NO Sugar, Chicken Sausage Links, Skinless, .7oz. 1/10 lb. , Certified Gluten- Free Jones Dairy Farm | 593 mg | 153 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "links", one per barcode.
What is in it
Ingredients (as submitted): PORK, LESS THAN 2% OF THE FOLLOWING: WATER, SALT, DEXTROSE, SPICES (INCLUDING RED PEPPER & FENNEL), PAPRIKA, NATURAL FLAVORS, EXTRACTIVES OF PAPRIKA.
The statement lists 8 ingredients at the top level, beginning with Pork, Less Than 2% of the Following: Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 20, 2023), not the label on the shelf today.
Source: the ingredient statement Price Chopper Supermarkets submitted to USDA (FoodData Central 2621842).
More Price Chopper sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cheese & Garlic Sausage Links | 321 | 0 g | 946 mg |
| Fresh Meat Sweet Italian Sausage Patties | 318 | 0 g | 788 mg |
| Sweet Italian Sausage | 324 | 1.47 g | 765 mg |
| Franks, Chicken & Pork | 304 | 1.79 g | 1,071 mg |
| Hot Italian Bulk Sausage | 304 | 1.79 g | 750 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Price Chopper Hot Italian Sausage Links?
180 per 1 pan cooked link (56g) serving, and 321 per 100 g.
How much sodium is in Price Chopper Hot Italian Sausage Links?
420mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Price Chopper Supermarkets submitted to USDA, last updated Jul 20, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov