Sandra's Salsa · Dips and Salsa
Hot Salsa
A 2 Tbsp (28g) serving of Hot Salsa by Sandra's Salsa has 10 calories and 180mg of sodium, as submitted by Sandra's Salsa to USDA (FoodData Central 2389771, record updated Jan 22, 2021).
Values for the declared serving and per 100 g. FoodData Central 2389771, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sandra's Salsa submitted to USDA, for the declared 28g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 677762812693
- Category
- Dips and Salsa
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sodium than 76% of the 6,489 dips and salsa products in USDA's branded database.
Where the calories come from: 50% carbohydrate, 0% fat and 50% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 643 mg | 474 mg | 76% |
| Protein | 3.6 g | 2.4 g | 67% |
| Calories | 36 | 107 | 28% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
What is in it
Ingredients (as submitted): WHOLE PEELED TOMATOES, ONIONS, SERRANO PEPPERS, GARLIC, SALT, AND BLACK PEPPER.
The statement lists 6 ingredients at the top level, beginning with Whole Peeled Tomatoes, Onions, Serrano Peppers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 22, 2021), not the label on the shelf today.
Source: the ingredient statement Sandra's Salsa submitted to USDA (FoodData Central 2389771).
Questions about this product
How many calories are in Sandra's Salsa Hot Salsa?
10 per 2 Tbsp (28g) serving, and 36 per 100 g.
How much sodium is in Sandra's Salsa Hot Salsa?
180mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sandra's Salsa submitted to USDA, last updated Jan 22, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov