GetFoodFacts

Bell-view · Pickles, Olives, Peppers and Relishes

Hot & Sweet Diced Jalapenos

One oz (30g) serving of Hot & Sweet Diced Jalapenos by Bell-view has 25 calories, 6g of sugars and 350mg of sodium, as submitted by Lee-Thompson-Fawcett Company to USDA (FoodData Central 2151205, record updated Apr 8, 2020).

Nutrition Facts

Serving size1 oz (30g)
Amount per serving
Calories25
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 350mg15%
Total Carbohydrate 6g2%
Dietary Fiber <1g4%
Total Sugars 6g
Includes Added Sugars 3g6%
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0.1mg1%
Potassium 20mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Lee-Thompson-Fawcett Company submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0073405103362
UPC
073405103362
Category
Pickles, Olives, Peppers and Relishes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sugar than 86% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 73% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pickles, olives, peppers and relishes: sugar per 100 g

Sugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 20 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 20 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 20 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 20 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 20 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 20 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 20 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 20 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 20 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Hot & Sweet Diced Jalapenos against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars20 g2.6 g86%
Sodium1,167 mg750 mg73%
Protein0 g0 g0%
Calories8310740%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other jalapenos in this aisle

128 of the 9,108 pickles, olives, peppers and relishes products are named jalapenos. Per 100 g their median is 28 calories, 1,000 mg of sodium and 0 g of protein; 96 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Hatch, Nacho Sliced Jalapenos HATCH933 mg33
Crunchy Jalapenos Stuffed Olives MEZZETTA933 mg67
Weis Quality, Sliced Jalapenos, Hot & Sweet WEIS QUALITY929 mg107

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "jalapenos", one per barcode.

What is in it

Ingredients (as submitted): JALAPENO PEPPERS, WATER, SUGAR, VINEGAR, SALT, CALCIUM CHLORIDE, SODIUM METABISULFITE, TURMERIC AND NATURAL FLAVORINGS.

The statement lists 8 ingredients at the top level, beginning with Jalapeno Peppers, Water, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Lee-Thompson-Fawcett Company submitted to USDA (FoodData Central 2151205).

More Bell-view pickles, olives, peppers and relishes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Sweet Fried Peppers & Onions833.33 g533 mg
Bell Pepper Strips, Sweet6716.67 g2,000 mg
Stuffed Manzanilla Olives107n/a2,143 mg
Bell-view, Hot Stuffed Manzanilla Olives107n/a2,357 mg
Sugar Bread & Butter, Cucumber10725 g250 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Bell-view Hot & Sweet Diced Jalapenos?

25 per 1 oz (30g) serving, and 83 per 100 g.

How much sodium is in Bell-view Hot & Sweet Diced Jalapenos?

350mg per serving (15% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Lee-Thompson-Fawcett Company submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov