GetFoodFacts

Patty's Peppers · Pickles, Olives, Peppers and Relishes

Hungarian Hot & Sweet Peppers

A 2 Tbsp (30g) serving of Hungarian Hot & Sweet Peppers by Patty's Peppers has 230 calories and 100mg of sodium, as submitted by Rje Trade International, Inc. to USDA (FoodData Central 2096871, record updated Jul 14, 2017).

Nutrition Facts

Serving size2 Tbsp (30g)
Amount per serving
Calories230
% Daily Value*
Total Fat 24g31%
Saturated Fat 2g9%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 100mg4%
Total Carbohydrate 3g1%
Dietary Fiber <1g2%
Total Sugars not declared
Includes Added Sugars not declared
Protein <1g1%
Vitamin D not declared
Calcium 10mg1%
Iron 0.2mg1%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Rje Trade International, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0748252074782
UPC
748252074782
Category
Pickles, Olives, Peppers and Relishes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sodium than 20% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database.

Where the calories come from: 5% carbohydrate, 94% fat and 1% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Hungarian Hot & Sweet Peppers against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium333 mg750 mg20%
Protein1.7 g0 g72%
Calories767107100%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

What is in it

Ingredients (as submitted): HUNGARIAN HOT AND SWEET PEPPERS, GARLIC, CANOLA OIL, VINEGAR, SALT, OREGANO.

The statement lists 6 ingredients at the top level, beginning with Hungarian Hot and Sweet Peppers, Garlic, Canola Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Rje Trade International, Inc. submitted to USDA (FoodData Central 2096871).

More Patty's Peppers pickles, olives, peppers and relishes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Zesty Garlic Hungarian Hot & Sweet Peppers7673.33 g333 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Patty's Peppers Hungarian Hot & Sweet Peppers?

230 per 2 Tbsp (30g) serving, and 767 per 100 g.

How much sodium is in Patty's Peppers Hungarian Hot & Sweet Peppers?

100mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Rje Trade International, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov