Ibp Trusted Excellence · Meat and Poultry, Prepared
ibp Trusted Excellence brand Fine Ground Beef 80/20
A 4 oz serving, servings per container (112g) serving of ibp Trusted Excellence brand Fine Ground Beef 80/20 has 280 calories and 75mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2758189, record updated Mar 11, 2026).
Values for the declared serving and per 100 g. FoodData Central 2758189, available Apr 23, 2026; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 112g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 90027182002137
- Category
- Meat and Poultry, Prepared
- Records
- 9 under this UPC; this page shows the newest record of this barcode
How it compares with other meat and poultry, prepared
Per 100 g, it has more sodium than 5% of the 2,218 meat and poultry, prepared products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 72% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 67 mg | 598 mg | 5% |
| Protein | 17 g | 17.5 g | 46% |
| Calories | 250 | 236 | 55% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.
Other beef in this aisle
464 of the 2,218 meat and poultry, prepared products are named beef. Per 100 g their median is 239 calories, 401 mg of sodium and 16.8 g of protein; 33 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| ""beef,grnd,chuck,pty,20/8oz,fbab-gm,10#,z"" FARMLAND | 53 mg | 300 |
| USDA Boneless Beef Striploin Steaks Bruss | 44 mg | 205 |
| Steak-EZE Sliced and Shaped Beef Philly Breakaway Steak Steak-Eze | 42 mg | 226 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beef", one per barcode.
What is in it
Ingredients (as submitted): BEEF
The statement lists 1 ingredient at the top level, beginning with Beef. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2026), not the label on the shelf today.
Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2758189).
More Ibp Trusted Excellence meat and poultry, prepared
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Choice Chuck Roast | 268 | n/a | 67 mg |
| Choice T-bone Steak Xl | 232 | n/a | 54 mg |
| Pork Snouts with Mask | 268 | n/a | 121 mg |
| Stew Meat Large | 223 | n/a | 58 mg |
| Ny Strip Steak Large | 223 | n/a | 54 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in ibp Trusted Excellence brand Fine Ground Beef 80/20?
280 per 4 oz serving, servings per container (112g) serving, and 250 per 100 g.
How much sodium is in ibp Trusted Excellence brand Fine Ground Beef 80/20?
75mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tyson Foods Inc. submitted to USDA, last updated Mar 11, 2026. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov