GetFoodFacts

Ibp Trusted Excellence · Meat and Poultry, Prepared

Stew Meat Large

A 4.00 oz serving, servings per container (112g) serving of Stew Meat Large by Ibp Trusted Excellence has 250 calories and 65mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2745902, record updated Oct 14, 2025).

Nutrition Facts

Serving size4.00 oz serving, servings per container (112g)
Amount per serving
Calories250
% Daily Value*
Total Fat 18g23%
Saturated Fat 7g35%
Trans Fat not declared
Cholesterol 75mg25%
Sodium 65mg3%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 21g42%
Vitamin D not declared
Calcium not declared
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
90027182530012
Category
Meat and Poultry, Prepared
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other meat and poultry, prepared

Per 100 g, it has more sodium than 3% of the 2,218 meat and poultry, prepared products in USDA's branded database.

Where the calories come from: 0% carbohydrate, 66% fat and 34% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Stew Meat Large against the 2,218 meat and poultry, prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium58 mg598 mg3%
Protein18.8 g17.5 g59%
Calories22323644%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.

Other meat in this aisle

179 of the 2,218 meat and poultry, prepared products are named meat. Per 100 g their median is 232 calories, 561 mg of sodium and 17.9 g of protein; 5 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Uncooked Boneless, Skinless Chicken Breast Filets with Rib Meat Tyson45 mg125

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meat", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: BEEF AND NATURAL FLAVORINGS

The statement lists 1 ingredient at the top level, beginning with Ingredients: Beef and Natural Flavorings. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 14, 2025), not the label on the shelf today.

Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2745902).

More Ibp Trusted Excellence meat and poultry, prepared

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Ibp Trusted Excellence Stew Meat Large?

250 per 4.00 oz serving, servings per container (112g) serving, and 223 per 100 g.

How much sodium is in Ibp Trusted Excellence Stew Meat Large?

65mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tyson Foods Inc. submitted to USDA, last updated Oct 14, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov