Turkey Hill · Ice Cream and Frozen Yogurt
Ice Cream Cookie Vanilla Flavored Premium Ice Cream with Vanilla Bean Specks and Double Chocolate Chip Cookies
A 2/3 cup (87g) serving of Ice Cream Cookie Vanilla Flavored Premium Ice Cream with Vanilla Bean Specks and Double Chocolate Chip Cookies by Turkey Hill has 190 calories, 18g of sugars and 85mg of sodium, as submitted by Turkey Hill Dairy Inc. to USDA (FoodData Central 2495701, record updated Jan 25, 2023).
Values for the declared serving and per 100 g. FoodData Central 2495701, available Mar 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Turkey Hill Dairy Inc. submitted to USDA, for the declared 87g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 020735113011
- Category
- Ice Cream and Frozen Yogurt
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 39% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 71% of them.
Where the calories come from: 51% carbohydrate, 43% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 20.7 g | 21.8 g | 39% |
| Sodium | 98 mg | 74 mg | 71% |
| Protein | 3.5 g | 3.4 g | 51% |
| Calories | 218 | 215 | 52% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other cookies in this aisle
611 of the 12,840 ice cream and frozen yogurt products are named cookies. Per 100 g their median is 236 calories, 109 mg of sodium and 3.6 g of protein; 207 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Ice Cream, Cookies N Cream ROCK VIEW | 78 mg | 203 |
| Cookies 'n' Cream Creamy Churn Style Creamy Vanilla Light Ice Cream Sprinkled with Chunks of Chocolate Cream Sandwich Cookies Premium Light Ice Cream SUNNYSIDE FARMS | 78 mg | 193 |
| Cookies & Cream Gelato TEO | 78 mg | 180 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cookies", one per barcode.
What is in it
Ingredients (as submitted): MILK, CREAM, SUGAR, MINI DOUBLE CHOCOLATE CHIP COOKIES (SUGAR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHEAT FLOUR, PALM OIL, WATER, MARGARINE [PALM OIL, WATER, SALT, MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVOR, ARTIFICIAL FLAVOR, CITRIC ACID (PRESERVATIVE), BETA-CAROTENE (COLOR), VITAMIN A PALMITATE, SEMI-SWEET CHOCOLATE CHIPS [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, DEXTROSE, SOY LECITHIN (EMULSIFIER), SALT, ARTIFICIAL FLAVOR, VANILLA, MILK], CHOCOLATE FLAVORED DROPS [SUGAR, HYDROGENATED PALM KERNEL OIL, COCOA POWDER, COCOA POWDER PROCESSED WITH ALKALI, DEXTROSE, SOY LECITHIN (EMULSIFIER), MILK), COCOA POWDER PROCESSED WITH ALKALI, CONTAINS LESS THAN 2% OF BAKING SODA, BUTTERMILK POWDER [MILK SOLIDS], CORN SYRUP, EGGS, FOOD STARCH-MODIFIED, INVERT SUGAR, MOLASSES, NATURAL FLAVORS, SALT, SOY LECITHIN), CORN SYRUP, WHEY, NONFAT MILK, CELLULOSE GEL, CELLULOSE GUM, MONO & DIGLYCERIDES, CARRAGEENAN, VANILLA BEAN, NATURAL AND ARTIFICIAL FLAVORS.
The statement lists 4 ingredients at the top level, beginning with Milk, Cream, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 25, 2023), not the label on the shelf today.
Source: the ingredient statement Turkey Hill Dairy Inc. submitted to USDA (FoodData Central 2495701).
More Turkey Hill ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Turkey Hill, All Natural Gelato, Purely Vanilla | 218 | 22.99 g | 75 mg |
| Turkey Hill, All Natural Gelato, Peach Mango | 218 | 22.99 g | 69 mg |
| Chocolate Salted Caramel Premium Ice Cream | 218 | 25.29 g | 207 mg |
| Premium Gelato Swirls, Brownie Fudge | 218 | 28.21 g | 96 mg |
| Triopolitan Triple Vanilla a Trio of Vanilla Bean, Brown Sugar Bourbon Vanilla & Homemade Vanilla Flavored Premium Ice Creams | 218 | 19.54 g | 103 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Turkey Hill Ice Cream Cookie Vanilla Flavored Premium Ice Cream with Vanilla Bean Specks and Double Chocolate Chip Cookies?
190 per 2/3 cup (87g) serving, and 218 per 100 g.
How much sodium is in Turkey Hill Ice Cream Cookie Vanilla Flavored Premium Ice Cream with Vanilla Bean Specks and Double Chocolate Chip Cookies?
85mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Turkey Hill Dairy Inc. submitted to USDA, last updated Jan 25, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov