GetFoodFacts

Spartan · Ice Cream and Frozen Yogurt

Ice Cream, Neapolitan

A 1/2 cup (68g) serving of Ice Cream, Neapolitan by Spartan has 140 calories, 12g of sugars and 35mg of sodium, as submitted by McIlhenny Company to USDA (FoodData Central 2287182, record updated Nov 2, 2018).

Nutrition Facts

Serving size1/2 cup (68g)
Amount per serving
Calories140
% Daily Value*
Total Fat 8g10%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 35mg2%
Total Carbohydrate 16g6%
Dietary Fiber 0g0%
Total Sugars 12g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 60mg5%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that McIlhenny Company submitted to USDA, for the declared 68g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011213011493
UPC
011213011493
Category
Ice Cream and Frozen Yogurt
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 18% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 24% of them.

Where the calories come from: 44% carbohydrate, 50% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Ice Cream, Neapolitan against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars17.7 g21.8 g18%
Sodium51 mg74 mg24%
Protein2.9 g3.4 g29%
Calories20621543%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 1,034 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chocolate Premium Ice Cream SUNDAE SHOPPE40 mg225
Blue Bunny, Premium Ice Cream, Coconut Mango Swirl BLUE BUNNY40 mg160
Handcrafted French Pot Ice Cream, Madagascar Bourbon Vanilla Bean GRAETER'S40 mg248

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): MILKFAT AND NONFAT MILK, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, SWEETCREAM BUTTERMILK, CONTAINS LESS THAN 2% OF STRAWBERRY PUREE, COCOA (PROCESSED WITH ALKALI), WHEY, NATURAL AND ARTIFICIAL FLAVORS, MONO- & DIGLYCERIDES, GUAR GUM, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, LOCUST BEAN GUM, CARRAGEENAN, RED #40, ANNATTO (COLOR).

The statement lists 18 ingredients at the top level, beginning with Milkfat and Nonfat Milk, Corn Syrup, High Fructose Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 2, 2018), not the label on the shelf today.

Source: the ingredient statement McIlhenny Company submitted to USDA (FoodData Central 2287182).

More Spartan ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Ice Cream, Black Cherry20617.65 g44 mg
Ice Cream, Chocolate20619.12 g44 mg
Ice Cream, All American Cherry20622.06 g44 mg
Churn Light Style Ice Cream, Butter Pecan20021.67 g100 mg
Churn Light Style Ice Cream, Denali Original Moose Tracks21725 g100 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Spartan Ice Cream, Neapolitan?

140 per 1/2 cup (68g) serving, and 206 per 100 g.

How much sodium is in Spartan Ice Cream, Neapolitan?

35mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record McIlhenny Company submitted to USDA, last updated Nov 2, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov