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365 Everyday Value · Ice Cream and Frozen Yogurt

Ice Cream, Peanut Butter Cup Caramel Swirl

A 1/2 cup (68g) serving of Ice Cream, Peanut Butter Cup Caramel Swirl by 365 Everyday Value has 160 calories, 15g of sugars and 65mg of sodium, as submitted by Whole Foods Market, Inc. to USDA (FoodData Central 2541645, record updated Nov 21, 2017).

Nutrition Facts

Serving size1/2 cup (68g)
Amount per serving
Calories160
% Daily Value*
Total Fat 9g12%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 65mg3%
Total Carbohydrate 18g7%
Dietary Fiber 0g0%
Total Sugars 15g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 80mg6%
Iron 0mg0%
Potassium 40mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Whole Foods Market, Inc. submitted to USDA, for the declared 68g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0099482463342
UPC
099482463342
Category
Ice Cream and Frozen Yogurt
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 52% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 69% of them.

Where the calories come from: 44% carbohydrate, 49% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Ice Cream, Peanut Butter Cup Caramel Swirl against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars22.1 g21.8 g52%
Sodium96 mg74 mg69%
Protein4.4 g3.4 g76%
Calories23521565%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 5,787 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chocolate Fudge Swirl Vanilla Ice Cream with a Fudge Ribbon FOOD CLUB76 mg209
Premium Ice Cream, Hot Chocolate Con Churros BLUE BUNNY76 mg227
Alden's, Organic Light Ice Cream, Milk Chocolate ALDEN'S76 mg167

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): PASTEURIZED MILK, PASTEURIZED CREAM, CANE SUGAR**, PASTEURIZED CONDENSED SKIM MILK, PEANUT BUTTER CUP (CANE SUGAR**, PEANUT BUTTER [PEANUTS, SALT], COCONUT OIL, NONFAT MILK, WHOLE MILK, COCOA [PROCESSED WITH ALKALI]**, COCOA**, SOY LECITHIN [EMULSIFIER], VANILLA EXTRACT**, NATURAL FLAVOR), CARAMEL (CORN SYRUP, WATER, SWEETENED CONDENSED SKIM MILK [CANE SUGAR**, WATER, NONFAT MILK SOLIDS], BUTTER [CREAM, SALT], SEA SALT, CARRAGEENAN, SODIUM BICARBONATE), VANILLA EXTRACT**, STABILIZER (LOCUST BEAN GUM, GUAR GUM), ANNATTO (FOR COLOR).

The statement lists 9 ingredients at the top level, beginning with Pasteurized Milk, Pasteurized Cream, Cane Sugar**. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 21, 2017), not the label on the shelf today.

Source: the ingredient statement Whole Foods Market, Inc. submitted to USDA (FoodData Central 2541645).

More 365 Everyday Value ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Mint Chocolate Chip Ice Cream23523.53 g51 mg
Rocky Road Ice Cream23525 g44 mg
Dutch Chocolate Organic Ice Cream23123.08 g69 mg
Toasted Coconut & Black Sesame Ice Cream with Toasted Coconut & Black Sesame Seeds22919.79 g62 mg
Coffee & Donut Ice Cream22920.83 g68 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in 365 Everyday Value Ice Cream, Peanut Butter Cup Caramel Swirl?

160 per 1/2 cup (68g) serving, and 235 per 100 g.

How much sodium is in 365 Everyday Value Ice Cream, Peanut Butter Cup Caramel Swirl?

65mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Whole Foods Market, Inc. submitted to USDA, last updated Nov 21, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov