GetFoodFacts

Jewel-osco · Other Deli

Italian Mac & Cheese with Bacon Topping Cavatappi Noodles in Creamy White Cheddar Topped with Toasted Breadcrumbs and Chopped Bacon

One serving (255g) serving of Italian Mac & Cheese with Bacon Topping Cavatappi Noodles in Creamy White Cheddar Topped with Toasted Breadcrumbs and Chopped Bacon by Jewel-osco has 470 calories, 4g of sugars and 780mg of sodium, as submitted by Perfect Pasta Inc. to USDA (FoodData Central 2550547, record updated Apr 18, 2023).

Nutrition Facts

Serving size1 serving (255g)
Amount per serving
Calories470
% Daily Value*
Total Fat 15g19%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 40mg14%
Sodium 780mg34%
Total Carbohydrate 68g25%
Dietary Fiber 4g15%
Total Sugars 4g
Includes Added Sugars not declared
Protein 15g30%
Vitamin D not declared
Calcium 310mg24%
Iron 2.4mg13%
Potassium 160mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Perfect Pasta Inc. submitted to USDA, for the declared 255g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0097137353314
UPC
097137353314
Category
Other Deli
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other other deli

Per 100 g, it has more sugar than 34% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 39% of them.

Where the calories come from: 58% carbohydrate, 29% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Italian Mac & Cheese with Bacon Topping Cavatappi Noodles in Creamy White Cheddar Topped with Toasted Breadcrumbs and Chopped Bacon against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.6 g2.1 g34%
Sodium306 mg353 mg39%
Protein5.9 g7.9 g32%
Calories18415963%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other bacon in this aisle

149 of the 3,317 other deli products are named bacon. Per 100 g their median is 233 calories, 485 mg of sodium and 11 g of protein; 29 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Caramelized Onion Bacon Ready Sides CHURCH BROTHERS FARMS220 mg70
Apples and Brussel Sprouts, Red Apples, and Bacon with Apple Herb Butter Griller MEIJER211 mg98
Bacon Twice Baked Potato GOOD TO GO!197 mg169

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bacon", one per barcode.

What is in it

Ingredients (as submitted): WHITE CHEESE SAUCE (WATER, LIGHT CREAM, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], ASIAYO CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], MODIFIED CORN STARCH, WHEAT FLOUR, CONTAINS 2% OR LESS OF- BUTTER [CREAM, SALT], WHEY, WHEY PROTEIN CONCENTRATE, MILKFAT, SKIM MILK, SALT, LACTIC ACID, SODIUM CITRATE, YEAST EXTRACT, SODIUM ALGINATE, ENZYMES AND NISIN PREPARATION), CAVATAPPI PASTA (SEMOLINA [WHEAT], DURUM WHEAT FLOUR, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BACON (WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRATE), WHITE CHEDDAR CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, AND ENZYMES), BREAD CRUMBS (WHEAT FLOUR, SUGAR, CANOLA OIL, SALT, YEAST)

The statement lists 6 ingredients at the top level, beginning with White Cheese Sauce (water, Light Cream, Cheddar Cheese [pasteurized Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 18, 2023), not the label on the shelf today.

Source: the ingredient statement Perfect Pasta Inc. submitted to USDA (FoodData Central 2550547).

More Jewel-osco other deli

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pepperoni Signature Take-n-bake Rustic Pizza2283.36 g550 mg
Sausage Signature Take-n-bake Rustic Pizza2372.29 g573 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Jewel-osco Italian Mac & Cheese with Bacon Topping Cavatappi Noodles in Creamy White Cheddar Topped with Toasted Breadcrumbs and Chopped Bacon?

470 per 1 serving (255g) serving, and 184 per 100 g.

How much sodium is in Jewel-osco Italian Mac & Cheese with Bacon Topping Cavatappi Noodles in Creamy White Cheddar Topped with Toasted Breadcrumbs and Chopped Bacon?

780mg per serving (34% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Perfect Pasta Inc. submitted to USDA, last updated Apr 18, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov